The Suisin knives are known by the high quality not only in Japan but abroad.
This knife blade is made from Hitachi Yasuki Steel Ginsan. Although the manufacturing method is similar to the carbon knives, the Ginsan material is hard to rust.
Recently, most of the expensive knives are made with this material, once it cuts as the carbon knives, but its maintenance is easier.
|Blade Height at Base
- Steel Type: Hitachi Yasuki Ginsan
- Blade Type: Single edged blade for left-handed
- Handle Type: wood and bolster material made from buffalo horn
- Hexagonal Handle
- Serie: Ginsan
- Brand: Suisin
- Made in Sakai, Japan