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japanese knife
There are 1323 products.
New
New
New
New
Japanese Kiritsuke Yanagiba Knife - MIURA OBIDAMA - Stainless Ginsan - Mirror finish - Ebony wood handle - 30cm
Last items in stock
¥92,250
New
New
Japanese Petty knife - YOSHIMI KATO - Minamo series - SG2 - Hammered - Rosewood handle - Size:15cm
Last items in stock
¥32,120
New
New
Japanese Chef Wagyuto Knife - KAGEKIYO - Honyaki- Carbon white Steel No.2 - Kurogaki handle - Shinogi- Size: 24cm
Last items in stock
"Kagekiyo is the advanced brand of Baba Cutlery Works, and is produced by expert craftsmen in Sakai City, Osaka Prefecture, the home of Japanese hammer forged blades.
The knives are made from traditional steels such as Shirogami and Aogami, and the blades grinded by its own artisan are very sharp, and they are matched with special handles made for them.
Kagekiyo's beautiful knives will brighten up your kitchen and your dish!
The knives are made from traditional steels such as Shirogami and Aogami, and the blades grinded by its own artisan are very sharp, and they are matched with special handles made for them.
Kagekiyo's beautiful knives will brighten up your kitchen and your dish!
New
Japanese Chef Wagyuto Knife - KAGEKIYO - Damascus- Carbon Blue Steel No.1 - Urushi Suzuchirashi handle - Size: 24cm
Last items in stock
"Kagekiyo is the advanced brand of Baba Cutlery Works, and is produced by expert craftsmen in Sakai City, Osaka Prefecture, the home of Japanese hammer forged blades.
The knives are made from traditional steels such as Shirogami and Aogami, and the blades grinded by its own artisan are very sharp, and they are matched with special handles made for them.
Kagekiyo's beautiful knives will brighten up your kitchen and your dish!
The knives are made from traditional steels such as Shirogami and Aogami, and the blades grinded by its own artisan are very sharp, and they are matched with special handles made for them.
Kagekiyo's beautiful knives will brighten up your kitchen and your dish!
New
Japanese Flexible Salmon Slicer - BRIETO - Stainless Molybdenum - 18-8 Stainless handle - Size : 32cm
Last items in stock
¥26,400
New
Japanese Chef knife Gyuto - NIGARA - Stainless VG XEOS - Damascus - Ebony wood handle - Size : 21/24cm
Last items in stock
"Niigara Knives” is one of the leading sword forging factories with 350-year history in Hirosaki, Aomori Prefecture.
In the past, they used to manufacture not only swords, but also cannons and warships, and is now a ministerial certified factory of the Japanese government.
Nigara Knives has traditional techniques and skills to make a knife that has been piled in history, and also they employ the latest high-performance steel and advanced designs that are highly regarded worldwide, giving them a unique worldview.
In the past, they used to manufacture not only swords, but also cannons and warships, and is now a ministerial certified factory of the Japanese government.
Nigara Knives has traditional techniques and skills to make a knife that has been piled in history, and also they employ the latest high-performance steel and advanced designs that are highly regarded worldwide, giving them a unique worldview.
¥49,720
New
Japanese Kiritsuke Nakiri knife - NIGARA - Stainless VG XEOS - Damascus - Ebony wood handle - Size : 17cm
Last items in stock
"Niigara Knives” is one of the leading sword forging factories with 350-year history in Hirosaki, Aomori Prefecture.
In the past, they used to manufacture not only swords, but also cannons and warships, and is now a ministerial certified factory of the Japanese government.
Nigara Knives has traditional techniques and skills to make a knife that has been piled in history, and also they employ the latest high-performance steel and advanced designs that are highly regarded worldwide, giving them a unique worldview.
In the past, they used to manufacture not only swords, but also cannons and warships, and is now a ministerial certified factory of the Japanese government.
Nigara Knives has traditional techniques and skills to make a knife that has been piled in history, and also they employ the latest high-performance steel and advanced designs that are highly regarded worldwide, giving them a unique worldview.
¥43,340
New
New
New
japanese Sabaki Knife - SUISIN - Honyaki - Kenji Togashi - Blue carbon No.2 - Walnut Handle - size: 15cm
Last items in stock
"Suisin” is a Japanese kitchen knife brand in Sakai City, Osaka, whose philosophy is to make kitchen knives in a sincere and one-on-one manner with the user.
Dealing with a lot of knives, they know each knife they make will be special for its user, so its craftsmen never compromise.
The most distinctive feature of Suisin's knives is their overwhelming easiness of sharpening and use, with the user first priority policy. These factors are not only based on scientific theories and test data, but are also the result of the delicate work of highly skilled craftsmen.
It's excellent sharpness and after-sales service are extremely high level.
Dealing with a lot of knives, they know each knife they make will be special for its user, so its craftsmen never compromise.
The most distinctive feature of Suisin's knives is their overwhelming easiness of sharpening and use, with the user first priority policy. These factors are not only based on scientific theories and test data, but are also the result of the delicate work of highly skilled craftsmen.
It's excellent sharpness and after-sales service are extremely high level.
New
Japanese Yanagiba Knife - INOX Honyaki - Mirror Finish - Ebony wood Handle - size: 27cm
Last items in stock
"Suisin” is a Japanese kitchen knife brand in Sakai City, Osaka, whose philosophy is to make kitchen knives in a sincere and one-on-one manner with the user.
Dealing with a lot of knives, they know each knife they make will be special for its user, so its craftsmen never compromise.
The most distinctive feature of Suisin's knives is their overwhelming easiness of sharpening and use, with the user first priority policy. These factors are not only based on scientific theories and test data, but are also the result of the delicate work of highly skilled craftsmen.
It's excellent sharpness and after-sales service are extremely high level.
¥148,500
New
Japanese yanagiba Knife - SUISIN HAYATE - Blue carbon 2 - Itsuo Doi - Honkasumi Finish - size: 30cm
Last items in stock
"Suisin” is a Japanese kitchen knife brand in Sakai City, Osaka, whose philosophy is to make kitchen knives in a sincere and one-on-one manner with the user.
Dealing with a lot of knives, they know each knife they make will be special for its user, so its craftsmen never compromise.
The most distinctive feature of Suisin's knives is their overwhelming easiness of sharpening and use, with the user first priority policy. These factors are not only based on scientific theories and test data, but are also the result of the delicate work of highly skilled craftsmen.
It's excellent sharpness and after-sales service are extremely high level.
New
Japanese yanagiba Knife - SUISIN HAYATE - Blue carbon 2 - Itsuo Doi - Black Mirror Finish - size: 30cm
Last items in stock
"Suisin” is a Japanese kitchen knife brand in Sakai City, Osaka, whose philosophy is to make kitchen knives in a sincere and one-on-one manner with the user.
Dealing with a lot of knives, they know each knife they make will be special for its user, so its craftsmen never compromise.
The most distinctive feature of Suisin's knives is their overwhelming easiness of sharpening and use, with the user first priority policy. These factors are not only based on scientific theories and test data, but are also the result of the delicate work of highly skilled craftsmen.
It's excellent sharpness and after-sales service are extremely high level.
New
Japanese Kengata Yanagiba knife - SUISIN - Honkasumi - Blue carbon steel No.1 - Kenji Togashi - Ebony wood handle - size: 30cm
Last items in stock
"Suisin” is a Japanese kitchen knife brand in Sakai City, Osaka, whose philosophy is to make kitchen knives in a sincere and one-on-one manner with the user.
Dealing with a lot of knives, they know each knife they make will be special for its user, so its craftsmen never compromise.
The most distinctive feature of Suisin's knives is their overwhelming easiness of sharpening and use, with the user first priority policy. These factors are not only based on scientific theories and test data, but are also the result of the delicate work of highly skilled craftsmen.
It's excellent sharpness and after-sales service are extremely high level.
New
Japanese Kengata Yanagiba knife - SUISIN - Honyaki - White carbon steel No.2 - Kenji Togashi - Ebony wood handle - size: 30cm
Last items in stock
"Suisin” is a Japanese kitchen knife brand in Sakai City, Osaka, whose philosophy is to make kitchen knives in a sincere and one-on-one manner with the user.
Dealing with a lot of knives, they know each knife they make will be special for its user, so its craftsmen never compromise.
The most distinctive feature of Suisin's knives is their overwhelming easiness of sharpening and use, with the user first priority policy. These factors are not only based on scientific theories and test data, but are also the result of the delicate work of highly skilled craftsmen.
It's excellent sharpness and after-sales service are extremely high level.