Japanese chef knife - Gyuto - Glestain - Size:21 / 24 / 27 / 30cm
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Japanese chef knife - Gyuto - Glestain - Size:21 / 24 / 27 / 30cm

Tempo para ser despachado : 2 a 3 dias após confirmação de pagamento

¥26,400 *

¥26,400 Tax excluded

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Description
Knife21cm24cm27cm30cm
Overall lenght:338mm370mm415mm445mm
Blade lenght:210mm240mm270mm300mm
Thickness:2mm2.2mm2.5mm2.5mm
Weight:250g270g320g335g
  • Blade material: Stainless 440A glestain 
  • Wood handle
  • Brand : Glestain
  • Made in Japan
Data sheet
id215-21
Knife Care and Warnings

Please be careful!

・Please note that there may be individual variations in shape, finish, and color due to the handcrafted nature of our knives and the use of natural materials for the handles.

・Do not cut frozen foods or bones with knives that are not specifically designed for that purpose. Doing so can cause significant damage to the blade. 

・Do not use a dishwasher for cleaning. It may cause rust and damage to the handle.

・After use, do not leave the knife dirty. Hand wash it with a neutral detergent and then remove any moisture. 

・Carbon steel knives are extremely prone to rusting, so clean and dry them promptly. When storing, apply camellia oil to the blade.

・Avoid using simple sharpeners as they can damage the blade. If you must use them, please follow up with maintenance using a whetstone.

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