Japanese Gyuto Knife - TAKESHI SAJI - SG2 Tsuchime - Karin Handle - size:21/24cm
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Japanese Gyuto Knife - TAKESHI SAJI - SG2 Tsuchime - Karin Handle - size:21/24cm

Takeshi Saji is the one of the most famous craftsmen of knives in Japan. With over 50 years of experience, he still creates new models of knives, which are so appreciated in Japan and abroad. 

¥45,760 *

¥45,760 Tax excluded

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Description

Spec

Knife21cm        24cm
Overall Length347mm     377mm
Blade Length209mm     238mm
Blade Height at base(at heel)48mm       50mm
Blade Thickness above heel2.09mm    2.15mm
Weight207g         233g

Blade

・Grind:Double-Edged Blade 

・Blade Material:SG2(stainless steel)

・Shape:Gyuto

・Blade Finish:Tsuchime

Handle

・Handle Material:karin Handle

・Brand:TakeshiSaji

・Made in Echizen,Fukui

Data sheet
id5211-24
Cares for the japanese knife

*Please dont try to cut or chop frozen foods and bones . Blades are too hard ,so they can chip. 

*If you buy a carbon steel blade knife , keep it clean and dry after use . Carbon steel knives rust easily.

If you are not going to use it for a long time ,please pass magnolia or olive oil and wrap in a newspaper.

*We recommend the use of whetstones when you are going to sharpening them .  

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