Japanese Petty Knife - MIZUNO TANRENJO - Honyaki DX series - Blue steel No.2 - Mirrored finish - Size: 18cm
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Easy to rust
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Japanese Petty Knife - MIZUNO TANRENJO - Honyaki DX series - Blue steel No.2 - Mirrored finish - Size: 18cm

¥105,000 *

¥105,000 Tax excluded

block Out-of-Stock
Description

Spec

As each knife is handmade,the size, weight,and finish of the blade may vary.

Knife：

18cm

Overall Length：

316mm

Blade Length:

170mm

Blade Height at base (at heel)：

32mm

Blade Thickness above heel：

3.2mm

weight：

98ｇ

Blade

Construction ：Honyaki（Ichimai）

Grind : Double-edged Blade  

Blade Material : Blue Carbon Steel　No.２

Shape :Petty

Blade Finish : Mirror Finish

 

Handle 

Handle material : Magnolia Wood+Buffalo

 Master Craftsman : Mizuno Akitada 

Brand : Miuno Tanrenjo

Made in Sakai,Osaka,Japan

Data sheet
Mizuno-tanrenjo-水野鍛錬所
id5274-18
Knife Care and Warnings

Please be careful!

・Please note that there may be individual variations in shape, finish, and color due to　the handcrafted nature of our knives and the use of natural materials for the handles.

・Do not cut frozen foods or bones with knives that are not specifically designed for that purpose. Doing so can cause significant damage to the blade. 

・Do not use a dishwasher for cleaning. It may cause rust and damage to the handle.

・After use, do not leave the knife dirty. Hand wash it with a neutral detergent and then remove any moisture. 

・Carbon steel knives are extremely prone to rusting, so clean and dry them promptly. When storing, apply camellia oil to the blade.

・Avoid using simple sharpeners as they can damage the blade. If you must use them, please follow up with maintenance using a whetstone.

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