Japanse Santoku knife - MIURA - Stainless Molybdeneum - Size: 17cm
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Japanse Santoku knife - MIURA - Stainless Molybdeneum - Size: 17cm

¥9,900 *

¥9,900 Tax excluded

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Description

As each knife is handmade,the size, weight,and finish of the blade may vary.

Knife：

17cm

Overall Length：

293mm

Blade Length:

170mm

Blade Height at base (at heel)：

49mm

Blade Thickness above heel：

2.37mm

weight：

189g

Blade

Construction ：Awase

Grind : Double-edged Blade

Blade Material : Molybdenum (stainless steel)

Shape : Santoku

Blade Finish : MIgaki finish

Handle 

Handle material : Black Plywood

Handle Type : Western Handle 

Brand : MIURA

Made in Seki,Gifu,Japan

Data sheet
Miura Knives - 三浦
fa5323-17
Knife Care and Warnings

Please be careful!

・Please note that there may be individual variations in shape, finish, and color due to　the handcrafted nature of our knives and the use of natural materials for the handles.

・Do not cut frozen foods or bones with knives that are not specifically designed for that purpose. Doing so can cause significant damage to the blade. 

・Do not use a dishwasher for cleaning. It may cause rust and damage to the handle.

・After use, do not leave the knife dirty. Hand wash it with a neutral detergent and then remove any moisture. 

・Carbon steel knives are extremely prone to rusting, so clean and dry them promptly. When storing, apply camellia oil to the blade.

・Avoid using simple sharpeners as they can damage the blade. If you must use them, please follow up with maintenance using a whetstone.

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