Japanese Chef Knife Gyuto - MIURA - series SETUGEKKA - VG10Damascus - Rose wood Handle - size: 24cm
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Japanese Chef Knife Gyuto - MIURA - series SETUGEKKA - VG10Damascus - Rose wood Handle - size: 24cm

¥41,360 *

¥41,360 Tax excluded

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Description

As each knife is handmade,the size, weight,and finish of the blade may vary.

Knife:

24cm

Overall Length:

401mm

Blade Length:

248mm

Blade Height at base (at heel):

56mm

Blade Thickness above heel:

2.18mm

weight:

180g

Blade

Construction :3layer awase

Grind : Double-edged Blade

Blade Material : VG-10

Shape : Gyuto

Blade Finish : Damascus finish

 

Handle 

Handle material : Rose wood

Handle Type : Round shape

 

Brand : MIURA

Series : SETUGEKKA

Made in Japan

Data sheet
sa5328-24
Knife Care and Warnings

Please be careful!

・Please note that there may be individual variations in shape, finish, and color due to the handcrafted nature of our knives and the use of natural materials for the handles.

・Do not cut frozen foods or bones with knives that are not specifically designed for that purpose. Doing so can cause significant damage to the blade. 

・Do not use a dishwasher for cleaning. It may cause rust and damage to the handle.

・After use, do not leave the knife dirty. Hand wash it with a neutral detergent and then remove any moisture. 

・Carbon steel knives are extremely prone to rusting, so clean and dry them promptly. When storing, apply camellia oil to the blade.

・Avoid using simple sharpeners as they can damage the blade. If you must use them, please follow up with maintenance using a whetstone.

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