Chinese cleaver - SUGIMOTO - No.1 White Carbon Steel No.2 - Size: 22cm
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Easy to rust
Out-of-Stock

Chinese cleaver - SUGIMOTO - No.1 White Carbon Steel No.2 - Size: 22cm

¥43,000 *

¥43,000 Tax excluded

block Out-of-Stock
Description

Spec

As each knife is handmade,the size, weight,and finish of the blade may vary.

Knife：

22cm

Overall Length：

325mm

Actual Blade Length:

220mm

Blade Height at base (at heel)：

95mm

Blade Thickness above heel：

2.98mm

weight：

371g

Blade

Construction :sanami

Grind : Double-edged Blade

Blade Material : White carbon steel No.2

Shape : Chinese Cleaver

Blade Finish : Finish

Handle 

Handle material : wood

Handle Type : Western

Brand : SUGIMOTO

made in Japan

Data sheet
杉本 - SUGIMOTO -
ebe5566-22
Knife Care and Warnings

Please be careful!

・Please note that there may be individual variations in shape, finish, and color due to　the handcrafted nature of our knives and the use of natural materials for the handles.

・Do not cut frozen foods or bones with knives that are not specifically designed for that purpose. Doing so can cause significant damage to the blade. 

・Do not use a dishwasher for cleaning. It may cause rust and damage to the handle.

・After use, do not leave the knife dirty. Hand wash it with a neutral detergent and then remove any moisture. 

・Carbon steel knives are extremely prone to rusting, so clean and dry them promptly. When storing, apply camellia oil to the blade.

・Avoid using simple sharpeners as they can damage the blade. If you must use them, please follow up with maintenance using a whetstone.

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