Japanese Santoku Knife - TERUYASU FUJIWARA – Denka no Houtou AS Series - Size: 16.5/18cm
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Easy to rust

Japanese Santoku Knife - TERUYASU FUJIWARA – Denka no Houtou AS Series - Size: 16.5/18cm

¥77,220 *

¥77,220 Tax excluded

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Description

Spec

As each knife is handmade,the size, weight,and finish of the blade may vary.

Knife：

16.5cm

18cm

Overall Length：

292mm

313mm

Actual Blade Length:

165mm

185mm

Blade Height at base (at heel)：

48mm

52mm

Blade Thickness above heel：

2.55mm

2.92mm

weight：

172g

184g

Blade

Construction : sanmai

Grind : Double-edged blade

Blade Material : Carbon steel

Shape :  Santoku

Blade Finish : Kurouchi  Finish

Handle 

Handle material : Plywood  handle

Handle Type : Western

Brand :Teruyasu Fujiwara

series: Denka 

made in Japan

Data sheet
Teruyasu Fujiwara-藤原照康
id5627-18
Knife Care and Warnings

Please be careful!

・Please note that there may be individual variations in shape, finish, and color due to　the handcrafted nature of our knives and the use of natural materials for the handles.

・Do not cut frozen foods or bones with knives that are not specifically designed for that purpose. Doing so can cause significant damage to the blade. 

・Do not use a dishwasher for cleaning. It may cause rust and damage to the handle.

・After use, do not leave the knife dirty. Hand wash it with a neutral detergent and then remove any moisture. 

・Carbon steel knives are extremely prone to rusting, so clean and dry them promptly. When storing, apply camellia oil to the blade.

・Avoid using simple sharpeners as they can damage the blade. If you must use them, please follow up with maintenance using a whetstone.

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