japanese knife

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Japanese Wide Petty knife - MIURA - Blue steel No.2 - Kurouchi - Walnut wood handle - Size : 10.5cm
Japanese Wide Petty knife - MIURA - Blue steel No.2 - Kurouchi - Walnut wood handle - Size : 10.5cm
Available
Miura Knives Series offer a wide range of knives, from entry-level models that are easy to use for beginners to high-quality models used by professionals in their work, and products made by world top class craftsmen to provide the best knives for various needs.

Please choose the best knife for your needs and preferences. The series includes knives from famous cutlery producing regions in Japan and the advanced series such as "Itadaki," "Obidama," and "Kuchinashi.
Easy to rust
¥14,410
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Japanese Kawamuki knife - MIURA - White steel No.2 - Kasumi finish - Magnolia wood handle - Size : 10.5cm
Japanese Kawamuki knife - MIURA - White steel No.2 - Kasumi finish - Magnolia wood handle - Size : 10.5cm
Last items in stock
Miura Knives Series offer a wide range of knives, from entry-level models that are easy to use for beginners to high-quality models used by professionals in their work, and products made by world top class craftsmen to provide the best knives for various needs.

Please choose the best knife for your needs and preferences. The series includes knives from famous cutlery producing regions in Japan and the advanced series such as "Itadaki," "Obidama," and "Kuchinashi.
Easy to rust
¥19,500
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Japanese ajikiri Knife - Miura - Stainless Ginsan- Size10,5/12cm
Japanese ajikiri Knife - Miura - Stainless Ginsan- Size10,5/12cm
Last items in stock
Miura Knives Series offer a wide range of knives, from entry-level models that are easy to use for beginners to high-quality models used by professionals in their work, and products made by world top class craftsmen provide the best knives for various needs.

Please choose the best knife for your needs and preferences. The series includes knives from famous cutlery producing regions in Japan and the advanced series such as "Itadaki," "Obidama," and "Kuchinashi.
¥7,700
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Japanese Fishing Knife - Katayama Yuta - Kawasemi - Damascus VG-10 - ironwood handle - spear - Size:7.3cm
Japanese Fishing Knife - Katayama Yuta - Kawasemi - Damascus VG-10 - ironwood handle - spear - Size:7.3cm
Last items in stock
Yuta Katayama studied under the very famous master "Takeshi Saji" in Echizen City, Fukui Prefecture, and then became independent. Currently, he works for producing traditional Echizen cutlery, which has a history of 700 years.

The knives he creates are comfortable to use and beautiful. He produces not only kitchen knives but also many outdoor knives using various unique ideas.
¥79,750
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Japanese Fishing Knife - Katayama Yuta - Kawasemi - Damascus VG-10 - ironwood handle - Caper - Size:7.3cm
Japanese Fishing Knife - Katayama Yuta - Kawasemi - Damascus VG-10 - ironwood handle - Caper - Size:7.3cm
Available
Yuta Katayama studied under the very famous master "Takeshi Saji" in Echizen City, Fukui Prefecture, and then became independent. Currently, he works for producing traditional Echizen cutlery, which has a history of 700 years.

The knives he creates are comfortable to use and beautiful. He produces not only kitchen knives but also many outdoor knives using various unique ideas.
¥79,750
Details View details  
Japanese Fishing Knife - Katayama Yuta - Kawasemi - Damascus VG-10 - ironwood handle - Straight - Size:7.3cm
Japanese Fishing Knife - Katayama Yuta - Kawasemi - Damascus VG-10 - ironwood handle - Straight - Size:7.3cm
Available
Yuta Katayama studied under the very famous master "Takeshi Saji" in Echizen City, Fukui Prefecture, and then became independent. Currently, he works for producing traditional Echizen cutlery, which has a history of 700 years.

The knives he creates are comfortable to use and beautiful. He produces not only kitchen knives but also many outdoor knives using various unique ideas.
¥79,750
Details View details