japanese knife

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Japanese Kiritsuke Petty knife - KAGEKIYO - Stainless SG2 - Walnut wood handle - Size : 15cm
Japanese Kiritsuke Petty knife - KAGEKIYO - Stainless SG2 - Walnut wood handle - Size : 15cm
Available
"Kagekiyo is the advanced brand of Baba Cutlery Works, and is produced by expert craftsmen in Sakai City, Osaka Prefecture, the home of Japanese hammer forged blades.
The knives are made from traditional steels such as Shirogami and Aogami, and the blades grinded by its own artisan are very sharp, and they are matched with special handles made for them.

Kagekiyo's beautiful knives will brighten up your kitchen and your dish!
Extremely thin
¥28,600
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Japanese Petty knife - KAGEKIYO - Stainless ZA-18 - Black damascu - Walnut wood handle - Size : 15cm
Japanese Petty knife - KAGEKIYO - Stainless ZA-18 - Black damascu - Walnut wood handle - Size : 15cm
Last items in stock
"Kagekiyo is the advanced brand of Baba Cutlery Works, and is produced by expert craftsmen in Sakai City, Osaka Prefecture, the home of Japanese hammer forged blades.
The knives are made from traditional steels such as Shirogami and Aogami, and the blades grinded by its own artisan are very sharp, and they are matched with special handles made for them.

Kagekiyo's beautiful knives will brighten up your kitchen and your dish!
¥36,300
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Japanese Petty Knife - KAGEKIYO - Gokujo Sakura Series - Carbon White Steel No.2 - Size:12/15cm
Japanese Petty Knife - KAGEKIYO - Gokujo Sakura Series - Carbon White Steel No.2 - Size:12/15cm
Last items in stock
"Kagekiyo is the advanced brand of Baba Cutlery Works, and is produced by expert craftsmen in Sakai City, Osaka Prefecture, the home of Japanese hammer forged blades.The knives are made from traditional steels such as Shirogami and Aogami, and the blades grinded by its own artisan are very sharp, and they are matched with special handles made for them.Kagekiyo's beautiful knives will brighten up your kitchen and your dish!
Easy to rust
Extremely thin
¥32,150
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Japanese Petty Knife - KAGEKIYO - Urushi Kuroro Serie - Stainless Steel ginsan- Size: 15/21cm
Japanese Petty Knife - KAGEKIYO - Urushi Kuroro Serie - Stainless Steel ginsan- Size: 15/21cm
Last items in stock
"Kagekiyo is the advanced brand of Baba Cutlery Works, and is produced by expert craftsmen in Sakai City, Osaka Prefecture, the home of Japanese hammer forged blades.
The knives are made from traditional steels such as Shirogami and Aogami, and the blades grinded by its own artisan are very sharp, and they are matched with special handles made for them.

Kagekiyo's beautiful knives will brighten up your kitchen and your dish!
¥52,270
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Japanese Petty Knife - KAGEKIYO - Urushi Akaro Serie - Carbon White Steel No.1 - Size: 15cm
Japanese Petty Knife - KAGEKIYO - Urushi Akaro Serie - Carbon White Steel No.1 - Size: 15cm
Last items in stock
"Kagekiyo is the advanced brand of Baba Cutlery Works, and is produced by expert craftsmen in Sakai City, Osaka Prefecture, the home of Japanese hammer forged blades.
The knives are made from traditional steels such as Shirogami and Aogami, and the blades grinded by its own artisan are very sharp, and they are matched with special handles made for them.

Kagekiyo's beautiful knives will brighten up your kitchen and your dish!
Easy to rust
¥50,600
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Japanese Petty Knife - KAGEKIYO - Urushi Kuroro Serie - Carbon Blue Steel No.1 - Size: 15cm
Japanese Petty Knife - KAGEKIYO - Urushi Kuroro Serie - Carbon Blue Steel No.1 - Size: 15cm
Last items in stock
"Kagekiyo is the advanced brand of Baba Cutlery Works, and is produced by expert craftsmen in Sakai City, Osaka Prefecture, the home of Japanese hammer forged blades.
The knives are made from traditional steels such as Shirogami and Aogami, and the blades grinded by its own artisan are very sharp, and they are matched with special handles made for them.

Kagekiyo's beautiful knives will brighten up your kitchen and your dish!
Easy to rust
¥55,900
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Japanese Petty Knife - KAGEKIYO - VG10 Damascus - Gray Handle - Size:10.5cm
Out-of-Stock
Japanese Petty Knife - KAGEKIYO - VG10 Damascus - Gray Handle - Size:10.5cm
Out-of-Stock
"Kagekiyo is the advanced brand of Baba Cutlery Works, and is produced by expert craftsmen in Sakai City, Osaka Prefecture, the home of Japanese hammer forged blades.
The knives are made from traditional steels such as Shirogami and Aogami, and the blades grinded by its own artisan are very sharp, and they are matched with special handles made for them.

Kagekiyo's beautiful knives will brighten up your kitchen and your dish!
¥23,100
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Japanese Petty Kife - SAKAI TAKAYUKI - VG10 33layers Damascus Stainless Steel hammered - Size: 15cm
Out-of-Stock
Japanese Petty Kife - SAKAI TAKAYUKI - VG10 33layers Damascus Stainless Steel hammered - Size: 15cm
Out-of-Stock
"Sakai Takayuki" is a brand owned by Aoki Hamono, a major manufacturer in Sakai City, Osaka Prefecture, who has been promoting the sharpness of Japanese kitchen knives not only in Japan but also in Europe, the United States, Asian countries, Central and South America, and the Middle East. The lineup includes knives for cooking, confectionery, ice carving, etc. Their flagship, Japanese single bevel knives are all first-class products made by traditional craftsmen in Sakai.
¥15,840
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Japanese Petty Knife- Kagekiyo - Aogami 2 - Kurouchi - Sizes:15cm
Out-of-Stock
Japanese Petty Knife- Kagekiyo - Aogami 2 - Kurouchi - Sizes:15cm
Out-of-Stock
"Kagekiyo is the advanced brand of Baba Cutlery Works, and is produced by expert craftsmen in Sakai City, Osaka Prefecture, the home of Japanese hammer forged blades.The knives are made from traditional steels such as Shirogami and Aogami, and the blades grinded by its own artisan are very sharp, and they are matched with special handles made for them.Kagekiyo's beautiful knives will brighten up your kitchen and your dish!
Easy to rust
¥20,900
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Japanese Petty Knife - SAKAI KIKUMORI - Kikuzuki - White 2- Size:15cm
Out-of-Stock
Japanese Petty Knife - SAKAI KIKUMORI - Kikuzuki - White 2- Size:15cm
Out-of-Stock
"Sakai Kikumori” is the kitchen knife brand of Kawamura Hamono, established in 1926.
The company has been working day and night on research and development to make knives that are useful in various situations in the cooking field easier to use and more familiar.

From classic to innovative designs, the knives are produced using traditional techniques, and meet the needs of everyone from beginners to top professional chefs.
Easy to rust
¥24,310
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