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japanese knife
There are 116 products.
Out-of-Stock
¥31,190
Out-of-Stock
Japanese nakiri Knife - YAMAMOTO HAMONO - Blue Steel No.2 - Sizes: 17cm
Out-of-Stock
Yamamoto Knives, located in Echizen City, Fukui Prefecture, is headed by Nao Yamamoto, an official traditional craftsman.
He is known for his skill in using both carbon steel and stainless steel to create kitchen knives with Damascus patterns and Japanese style knives in his excellent taste.
He is known for his skill in using both carbon steel and stainless steel to create kitchen knives with Damascus patterns and Japanese style knives in his excellent taste.
Out-of-Stock
Japanese slicer sujibiki Knife - YAMAMOTO HAMONO - Blue Steel No.2 - Sizes: 24 / 27cm
Out-of-Stock
Yamamoto Knives, located in Echizen City, Fukui Prefecture, is headed by Nao Yamamoto, an official traditional craftsman.
He is known for his skill in using both carbon steel and stainless steel to create kitchen knives with Damascus patterns and Japanese style knives in his excellent taste.
He is known for his skill in using both carbon steel and stainless steel to create kitchen knives with Damascus patterns and Japanese style knives in his excellent taste.
Out-of-Stock
Out-of-Stock
Out-of-Stock
Japanese Chef Gyuto Knife MAKOTO KUROSAKI -SAKURA SERIE - SIZE:21cm
Out-of-Stock
These knives are made by Makoto Kurosaki, the big brother of the world-famous Yu Kurosaki. He is a professional knife sharpener.
His knives are finely crafted, thinly finished, and provide a sharp cutting edge.
Their simple design harmonizes with the kitchen and gives us the pleasure of using them.
His knives are finely crafted, thinly finished, and provide a sharp cutting edge.
Their simple design harmonizes with the kitchen and gives us the pleasure of using them.
¥21,590
Out-of-Stock
Out-of-Stock
JAPANESE Santoku KNIFE - MAKOTO KUROSAKI - SAKURA SERIE - SIZE: 16,5CM
Out-of-Stock
These knives are made by Makoto Kurosaki, the big brother of the world-famous Yu Kurosaki. He is a professional knife sharpener.
His knives are finely crafted, thinly finished, and provide a sharp cutting edge.
Their simple design harmonizes with the kitchen and gives us the pleasure of using them.
His knives are finely crafted, thinly finished, and provide a sharp cutting edge.
Their simple design harmonizes with the kitchen and gives us the pleasure of using them.
¥19,360
Out-of-Stock
Japanese Chef Gyuto Knife - YAMAMOTO HAMONO - Blue Steel No.2 - Sizes: 21 / 24cm
Out-of-Stock
Yamamoto Knives, located in Echizen City, Fukui Prefecture, is headed by Nao Yamamoto, an official traditional craftsman.He is known for his skill in using both carbon steel and stainless steel to create kitchen knives with Damascus patterns and Japanese style knives in his excellent taste.
Out-of-Stock
Japanese Bunka Knife - MAKOTO KUROSAKI - Sakura Serie - Size: 19,5cm
Out-of-Stock
These knives are made by Makoto Kurosaki, the big brother of the world-famous Yu Kurosaki. He is a professional knife sharpener.
His knives are finely crafted, thinly finished, and provide a sharp cutting edge.
Their simple design harmonizes with the kitchen and gives us the pleasure of using them.
His knives are finely crafted, thinly finished, and provide a sharp cutting edge.
Their simple design harmonizes with the kitchen and gives us the pleasure of using them.
¥21,500