japanese knife

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Japanese Sakimaru Takohiki knife - SUISIN - MizuHonyaki - Ikeda Yoshikazu - White carbon 1 - Ebony handle - size: 36cm
New
Japanese Sakimaru Takohiki knife - SUISIN - MizuHonyaki - Ikeda Yoshikazu - White carbon 1 - Ebony handle - size: 36cm
Last items in stock
"Suisin” is a Japanese kitchen knife brand in Sakai City, Osaka, whose philosophy is to make kitchen knives in a sincere and one-on-one manner with the user.
Dealing with a lot of knives, they know each knife they make will be special for its user, so its craftsmen never compromise. 
The most distinctive feature of Suisin's knives is their overwhelming easiness of sharpening and use, with the user first priority policy. These factors are not only based on scientific theories and test data, but are also the result of the delicate work of highly skilled craftsmen.

It's excellent sharpness and after-sales service are extremely high level.
Easy to rust
¥434,500
Japanese Chef knife Gyuto - SUISIN - MizuHonyaki - Ikeda Yoshikazu - White carbon 1 - Ebony handle - size: 24cm
New
Japanese Chef knife Gyuto - SUISIN - MizuHonyaki - Ikeda Yoshikazu - White carbon 1 - Ebony handle - size: 24cm
Last items in stock
"Suisin” is a Japanese kitchen knife brand in Sakai City, Osaka, whose philosophy is to make kitchen knives in a sincere and one-on-one manner with the user.
Dealing with a lot of knives, they know each knife they make will be special for its user, so its craftsmen never compromise. 
The most distinctive feature of Suisin's knives is their overwhelming easiness of sharpening and use, with the user first priority policy. These factors are not only based on scientific theories and test data, but are also the result of the delicate work of highly skilled craftsmen.

It's excellent sharpness and after-sales service are extremely high level.
Easy to rust
¥330,000
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Japanese Kengata Yanagiba Knife - SUISIN - MizuHonyaki - IkedaYoshikazu - White carbon 2 - Ebony handle - size: 30cm
New
Japanese Kengata Yanagiba Knife - SUISIN - MizuHonyaki - IkedaYoshikazu - White carbon 2 - Ebony handle - size: 30cm
Last items in stock
"Suisin” is a Japanese kitchen knife brand in Sakai City, Osaka, whose philosophy is to make kitchen knives in a sincere and one-on-one manner with the user.
Dealing with a lot of knives, they know each knife they make will be special for its user, so its craftsmen never compromise. 
The most distinctive feature of Suisin's knives is their overwhelming easiness of sharpening and use, with the user first priority policy. These factors are not only based on scientific theories and test data, but are also the result of the delicate work of highly skilled craftsmen.

It's excellent sharpness and after-sales service are extremely high level.
Easy to rust
¥270,600
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Japanese Sujihiki/Slicer Knife - SUISIN - IkedaYoshikazu - MizuHonyaki - White carbon 1 - Ebony handle - size: 27cm
New
Japanese Sujihiki/Slicer Knife - SUISIN - IkedaYoshikazu - MizuHonyaki - White carbon 1 - Ebony handle - size: 27cm
Last items in stock
"Suisin” is a Japanese kitchen knife brand in Sakai City, Osaka, whose philosophy is to make kitchen knives in a sincere and one-on-one manner with the user.
Dealing with a lot of knives, they know each knife they make will be special for its user, so its craftsmen never compromise. 
The most distinctive feature of Suisin's knives is their overwhelming easiness of sharpening and use, with the user first priority policy. These factors are not only based on scientific theories and test data, but are also the result of the delicate work of highly skilled craftsmen.

It's excellent sharpness and after-sales service are extremely high level.
Easy to rust
¥330,000
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Japanese Chef knife Gyuto - SUISIN - Honyaki - Ikeda Yoshikazu - White carbon 3 - Ebony handle with silver ferrule - size: 24cm
New
Japanese Chef knife Gyuto - SUISIN - Honyaki - Ikeda Yoshikazu - White carbon 3 - Ebony handle with silver ferrule - size: 24cm
Last items in stock
"Suisin” is a Japanese kitchen knife brand in Sakai City, Osaka, whose philosophy is to make kitchen knives in a sincere and one-on-one manner with the user.
Dealing with a lot of knives, they know each knife they make will be special for its user, so its craftsmen never compromise. 
The most distinctive feature of Suisin's knives is their overwhelming easiness of sharpening and use, with the user first priority policy. These factors are not only based on scientific theories and test data, but are also the result of the delicate work of highly skilled craftsmen.

It's excellent sharpness and after-sales service are extremely high level.
Easy to rust
¥236,500
Details View details  
Japanese Yanagiba Knife - SUISIN - Ikeda Yoshikazu - Honyaki - Blue carbon 2 - Ebony handle - size: 30cm
New
Japanese Yanagiba Knife - SUISIN - Ikeda Yoshikazu - Honyaki - Blue carbon 2 - Ebony handle - size: 30cm
Last items in stock
"Suisin” is a Japanese kitchen knife brand in Sakai City, Osaka, whose philosophy is to make kitchen knives in a sincere and one-on-one manner with the user.
Dealing with a lot of knives, they know each knife they make will be special for its user, so its craftsmen never compromise. 
The most distinctive feature of Suisin's knives is their overwhelming easiness of sharpening and use, with the user first priority policy. These factors are not only based on scientific theories and test data, but are also the result of the delicate work of highly skilled craftsmen.

It's excellent sharpness and after-sales service are extremely high level.
Easy to rust
¥283,800
Details View details  
Japanese Yanagiba Knife - SUISIN - Ikeda Yoshikazu - Honyaki - Blue carbon 2 - Ebony handle - size: 27cm
New
Japanese Yanagiba Knife - SUISIN - Ikeda Yoshikazu - Honyaki - Blue carbon 2 - Ebony handle - size: 27cm
Last items in stock
"Suisin” is a Japanese kitchen knife brand in Sakai City, Osaka, whose philosophy is to make kitchen knives in a sincere and one-on-one manner with the user.
Dealing with a lot of knives, they know each knife they make will be special for its user, so its craftsmen never compromise. 
The most distinctive feature of Suisin's knives is their overwhelming easiness of sharpening and use, with the user first priority policy. These factors are not only based on scientific theories and test data, but are also the result of the delicate work of highly skilled craftsmen.

It's excellent sharpness and after-sales service are extremely high level.
Easy to rust
¥257,400
Details View details  
Japanese Sujihiki/Slicer Knife - SUISIN - IkedaYoshikazu - MizuHonyaki - White carbon 1 - Ebony handle - size: 24cm
New
Japanese Sujihiki/Slicer Knife - SUISIN - IkedaYoshikazu - MizuHonyaki - White carbon 1 - Ebony handle - size: 24cm
Last items in stock
"Suisin” is a Japanese kitchen knife brand in Sakai City, Osaka, whose philosophy is to make kitchen knives in a sincere and one-on-one manner with the user.
Dealing with a lot of knives, they know each knife they make will be special for its user, so its craftsmen never compromise. 
The most distinctive feature of Suisin's knives is their overwhelming easiness of sharpening and use, with the user first priority policy. These factors are not only based on scientific theories and test data, but are also the result of the delicate work of highly skilled craftsmen.

It's excellent sharpness and after-sales service are extremely high level.
Easy to rust
¥303,600
Details View details  
Japanese Sabaki Knife - SUISIN - MizuHonyaki - TogashiKenji - Blue carbon 2 - Ebony handle - size: 15cm
New
Japanese Sabaki Knife - SUISIN - MizuHonyaki - TogashiKenji - Blue carbon 2 - Ebony handle - size: 15cm
Last items in stock
"Suisin” is a Japanese kitchen knife brand in Sakai City, Osaka, whose philosophy is to make kitchen knives in a sincere and one-on-one manner with the user.
Dealing with a lot of knives, they know each knife they make will be special for its user, so its craftsmen never compromise. 
The most distinctive feature of Suisin's knives is their overwhelming easiness of sharpening and use, with the user first priority policy. These factors are not only based on scientific theories and test data, but are also the result of the delicate work of highly skilled craftsmen.

It's excellent sharpness and after-sales service are extremely high level.
Easy to rust
¥174,350
Details View details  
Japanese Sabaki knife - SUISIN - Mizu Honyaki - Togashi Kenji - Blue carbon 2 - Ebony handle - size: 15cm
New
Japanese Sabaki knife - SUISIN - Mizu Honyaki - Togashi Kenji - Blue carbon 2 - Ebony handle - size: 15cm
Last items in stock
"Suisin” is a Japanese kitchen knife brand in Sakai City, Osaka, whose philosophy is to make kitchen knives in a sincere and one-on-one manner with the user.
Dealing with a lot of knives, they know each knife they make will be special for its user, so its craftsmen never compromise. 
The most distinctive feature of Suisin's knives is their overwhelming easiness of sharpening and use, with the user first priority policy. These factors are not only based on scientific theories and test data, but are also the result of the delicate work of highly skilled craftsmen.

It's excellent sharpness and after-sales service are extremely high level.
Easy to rust
¥174,350
Details View details  
Japanese chef knife gyuto - SUISIN - Fujihonyaki - Yoshikazu Ikeda - White carbon 1 - Ebony handle- size: 27cm
New
Japanese chef knife gyuto - SUISIN - Fujihonyaki - Yoshikazu Ikeda - White carbon 1 - Ebony handle- size: 27cm
Last items in stock
"Suisin” is a Japanese kitchen knife brand in Sakai City, Osaka, whose philosophy is to make kitchen knives in a sincere and one-on-one manner with the user.
Dealing with a lot of knives, they know each knife they make will be special for its user, so its craftsmen never compromise. 
The most distinctive feature of Suisin's knives is their overwhelming easiness of sharpening and use, with the user first priority policy. These factors are not only based on scientific theories and test data, but are also the result of the delicate work of highly skilled craftsmen.

It's excellent sharpness and after-sales service are extremely high level.
Easy to rust
¥521,400
Details View details  
Japanese Usuba Knife - SUISIN - Silver3/Ginsan Steel - Custom handle - Sizes: 21cm
New
Japanese Usuba Knife - SUISIN - Silver3/Ginsan Steel - Custom handle - Sizes: 21cm
Last items in stock
"Suisin” is a Japanese kitchen knife brand in Sakai City, Osaka, whose philosophy is to make kitchen knives in a sincere and one-on-one manner with the user.
Dealing with a lot of knives, they know each knife they make will be special for its user, so its craftsmen never compromise. 
The most distinctive feature of Suisin's knives is their overwhelming easiness of sharpening and use, with the user first priority policy. These factors are not only based on scientific theories and test data, but are also the result of the delicate work of highly skilled craftsmen.

Its excellent sharpness and after-sales service are extremely high level.
¥76,780
Details View details  
Japanese Usuba Kamagata Knife - SUISIN - Hitachi Yasuki Steel Silver3/Ginsan - Sizes: 21cm
New
Japanese Usuba Kamagata Knife - SUISIN - Hitachi Yasuki Steel Silver3/Ginsan - Sizes: 21cm
Last items in stock
"Suisin” is a Japanese kitchen knife brand in Sakai City, Osaka, whose philosophy is to make kitchen knives in a sincere and one-on-one manner with the user.
Dealing with a lot of knives, they know each knife they make will be special for its user, so its craftsmen never compromise. 
The most distinctive feature of Suisin's knives is their overwhelming easiness of sharpening and use, with the user first priority policy. These factors are not only based on scientific theories and test data, but are also the result of the delicate work of highly skilled craftsmen.

Its excellent sharpness and after-sales service are extremely high level.
¥76,780
Details View details  
Japanese Kamagata Usuba Knife - SUISIN - Stainless Steel Honyaki Serie - Mirrored Finish - Custom handle - Size: 21cm
New
Japanese Kamagata Usuba Knife - SUISIN - Stainless Steel Honyaki Serie - Mirrored Finish - Custom handle - Size: 21cm
Last items in stock
"Suisin” is a Japanese kitchen knife brand in Sakai City, Osaka, whose philosophy is to make kitchen knives in a sincere and one-on-one manner with the user.
Dealing with a lot of knives, they know each knife they make will be special for its user, so its craftsmen never compromise. 
The most distinctive feature of Suisin's knives is their overwhelming easiness of sharpening and use, with the user first priority policy. These factors are not only based on scientific theories and test data, but are also the result of the delicate work of highly skilled craftsmen.

Its excellent sharpness and after-sales service are extremely high level.
¥102,500
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Japanese Chef Knife Gyuto - KISUKE【ENN】‐MANAKA - Blue Carbon Steel No.1 - Black Damascus Finish - size: 24cm
Japanese Chef Knife Gyuto - KISUKE【ENN】‐MANAKA - Blue Carbon Steel No.1 - Black Damascus Finish - size: 24cm
Last items in stock
"Kisuke" is a completely handmade kitchen knife produced by Shunsuke Manaka, the fifth generation of Manaka Hamono.
He has not only inherited the traditional techniques, but has also researched the steel from a scientific point of view to create his own unique style.
The materials used for the knives are not limited to the traditional Shirogami and Aogami, but also include a wide range of stainless steels and high performance powder steels, and are finished with a calculated heat treatment.

The powerful Kisuke kitchen knives with extremely sharp cutting ability are excellent products that we can recommend with confidence.
Easy to rust
¥264,000
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Japanese Yanagiba Knife - INOX Honyaki - Mirror Finish - Ebony wood Handle - size: 27cm
Japanese Yanagiba Knife - INOX Honyaki - Mirror Finish - Ebony wood Handle - size: 27cm
Last items in stock

"Suisin” is a Japanese kitchen knife brand in Sakai City, Osaka, whose philosophy is to make kitchen knives in a sincere and one-on-one manner with the user.
Dealing with a lot of knives, they know each knife they make will be special for its user, so its craftsmen never compromise. 
The most distinctive feature of Suisin's knives is their overwhelming easiness of sharpening and use, with the user first priority policy. These factors are not only based on scientific theories and test data, but are also the result of the delicate work of highly skilled craftsmen.

It's excellent sharpness and after-sales service are extremely high level.
¥148,500
Japanese yanagiba Knife - SUISIN HAYATE - Blue carbon 2 - Itsuo Doi - Honkasumi Finish - size: 30cm
Japanese yanagiba Knife - SUISIN HAYATE - Blue carbon 2 - Itsuo Doi - Honkasumi Finish - size: 30cm
Last items in stock

"Suisin” is a Japanese kitchen knife brand in Sakai City, Osaka, whose philosophy is to make kitchen knives in a sincere and one-on-one manner with the user.
Dealing with a lot of knives, they know each knife they make will be special for its user, so its craftsmen never compromise. 
The most distinctive feature of Suisin's knives is their overwhelming easiness of sharpening and use, with the user first priority policy. These factors are not only based on scientific theories and test data, but are also the result of the delicate work of highly skilled craftsmen.

It's excellent sharpness and after-sales service are extremely high level.
Easy to rust
¥181,500
Japanese yanagiba Knife - SUISIN HAYATE - Blue carbon 2 - Itsuo Doi - Black Mirror Finish - size: 30cm
Japanese yanagiba Knife - SUISIN HAYATE - Blue carbon 2 - Itsuo Doi - Black Mirror Finish - size: 30cm
Last items in stock

"Suisin” is a Japanese kitchen knife brand in Sakai City, Osaka, whose philosophy is to make kitchen knives in a sincere and one-on-one manner with the user.
Dealing with a lot of knives, they know each knife they make will be special for its user, so its craftsmen never compromise. 
The most distinctive feature of Suisin's knives is their overwhelming easiness of sharpening and use, with the user first priority policy. These factors are not only based on scientific theories and test data, but are also the result of the delicate work of highly skilled craftsmen.

It's excellent sharpness and after-sales service are extremely high level.
Easy to rust
¥181,500
Japanese Kengata Yanagiba knife - SUISIN - Honkasumi - Blue carbon steel No.1 - Kenji Togashi - Ebony wood handle - size: 30cm
Japanese Kengata Yanagiba knife - SUISIN - Honkasumi - Blue carbon steel No.1 - Kenji Togashi - Ebony wood handle - size: 30cm
Last items in stock

"Suisin” is a Japanese kitchen knife brand in Sakai City, Osaka, whose philosophy is to make kitchen knives in a sincere and one-on-one manner with the user.
Dealing with a lot of knives, they know each knife they make will be special for its user, so its craftsmen never compromise. 
The most distinctive feature of Suisin's knives is their overwhelming easiness of sharpening and use, with the user first priority policy. These factors are not only based on scientific theories and test data, but are also the result of the delicate work of highly skilled craftsmen.

It's excellent sharpness and after-sales service are extremely high level.
Easy to rust
¥132,000