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japanese knife
There are 32 products.
Japanese Sakimaru Takohiki Knife - SK JAPAN SHISUI - Stainless Steel Damasteel - Mirrored - Size: 30cm
Last items in stock
Shisui is one of the most talented craftsmen cutlers of the Japan's new generation. Although not so known abroad, Shisui has an unique talent.All your knives are polished as mirror.
¥444,100
Japanese Chef Gyuto Knife - SK Japan SHISUI - Damasteel - Mirrored - Honyaki - Carbon-Fiber Handle - Size: 24cm
Last items in stock
Shisui is one of the most talented craftsmen cutlers of the Japan's new generation. Although not so known abroad, Shisui has an unique talent.All your knives are polished as mirror.
¥297,000
Japanese Deba Knife - HIDARI YORIMITSU - Tokusen Serie - White Steel (Shirogami) - Sizes: 15 / 16.5 / 18 / 21cm
Product available with different options
Japanese Yanagiba Knife - HIDARI YORIMITSU - Tokusen Serie - White Steel Shirogami - Sizes: 21 / 24 / 27 / 30cm
Last items in stock
Hidari Yorimitsu is an exclusive brand from Miura Knives Store.
Out-of-Stock
Out-of-Stock
Out-of-Stock
¥40,700
Out-of-Stock
¥26,400
Out-of-Stock
Japanese Petty knife - KOBAYASHI KEI - Stainless SG2 - Damascus - Rosewood handle - Size : 15cm
Out-of-Stock
The knives made by Kei Kobayashi are characterized by their extremely high-precision blades produced with excellent polishing techniques from Seki City, Gifu Prefecture, a world-famous Japanese cutlery production area.
The blade is beautifully and evenly polished, and is finished very thin to provide excellent sharpness.
The blade is beautifully and evenly polished, and is finished very thin to provide excellent sharpness.
¥34,550
Out-of-Stock
Out-of-Stock
Japanese kiritsuke yanagiba Knife - SK Japan SHISUI - Stainless Steel - RWL34 - Mirrored - Honyaki - Size:30cm
Out-of-Stock
Shisui is one of the most talented craftsmen cutlers of the Japan's new generation. Although not so known abroad, Shisui has an unique talent.All your knives are polished as mirror.
¥191,950
Out-of-Stock
Out-of-Stock
Japanese Chef Gyuto Knife - KEI KOBAYASHI - SG2 Series - Size: 21/24cm
Out-of-Stock
The knives made by Kei Kobayashi are characterized by their extremely high-precision blades produced with excellent polishing techniques from Seki City, Gifu Prefecture, a world-famous Japanese cutlery production area.
The blade is beautifully and evenly polished, and is finished very thin to provide excellent sharpness.
The blade is beautifully and evenly polished, and is finished very thin to provide excellent sharpness.
¥41,500
Out-of-Stock
Out-of-Stock
¥41,500
Out-of-Stock
¥41,140
Out-of-Stock
¥29,800
Out-of-Stock
¥29,800
Out-of-Stock
Japanese nakiri Knife - YAMAMOTO HAMONO - Blue Steel No.2 - Sizes: 17cm
Out-of-Stock
Yamamoto Knives, located in Echizen City, Fukui Prefecture, is headed by Nao Yamamoto, an official traditional craftsman.
He is known for his skill in using both carbon steel and stainless steel to create kitchen knives with Damascus patterns and Japanese style knives in his excellent taste.
He is known for his skill in using both carbon steel and stainless steel to create kitchen knives with Damascus patterns and Japanese style knives in his excellent taste.