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japanese knife
There are 153 products.
Kiridashi Kogatana - KANERU KOBO - "The great blue ocean" - 24mm
Last items in stock
The "Kanerukobo Kiridashi Kogatana" is made of raw iron and forged using YASUKI HAGANE blue steel for the blade iron. Next, the surface is baked with lacquer to make it rust-resistant, and then lacquered with a different lacquer finish.
Kiridashi Kogatana - KANERU KOBO - "Riding the waves beneath the starry sky" - 24mm
Last items in stock
The "Kanerukobo Kiridashi Kogatana" is made of raw iron and forged using YASUKI HAGANE blue steel for the blade iron. Next, the surface is baked with lacquer to make it rust-resistant, and then lacquered with a different lacquer finish.
Kiridashi Kogatana - KANERU KOBO - "Shining darkness" - 24mm
Last items in stock
The "Kanerukobo Kiridashi Kogatana" is made of raw iron and forged using YASUKI HAGANE blue steel for the blade iron.
Next, the surface is baked with lacquer to make it rust-resistant, and then lacquered with a different lacquer finish.
Next, the surface is baked with lacquer to make it rust-resistant, and then lacquered with a different lacquer finish.
Kiridashi Kogatana - KANERU KOBO - "Let’s go for a sparkling stroll" - 24mm
Last items in stock
The "Kanerukobo Kiridashi Kogatana" is made of raw iron and forged using YASUKI HAGANE blue steel for the blade iron.
Next, the surface is baked with lacquer to make it rust-resistant, and then lacquered with a different lacquer finish.
Next, the surface is baked with lacquer to make it rust-resistant, and then lacquered with a different lacquer finish.
Kiridashi Kogatana - KANERU KOBO - "A view from the Earth" - 24mm
Last items in stock
The "Kanerukobo Kiridashi Kogatana" is made of raw iron and forged using YASUKI HAGANE blue steel for the blade iron.
Next, the surface is baked with lacquer to make it rust-resistant, and then lacquered with a different lacquer finish.
Next, the surface is baked with lacquer to make it rust-resistant, and then lacquered with a different lacquer finish.
Kiridashi Kogatana - KANERU KOBO - "Firefly glow" - 24mm
Last items in stock
The "Kanerukobo Kiridashi Kogatana" is made of raw iron and forged using YASUKI HAGANE blue steel for the blade iron.
Next, the surface is baked with lacquer to make it rust-resistant, and then lacquered with a different lacquer finish.
Next, the surface is baked with lacquer to make it rust-resistant, and then lacquered with a different lacquer finish.
Japanese Sakimaru Takohiki knife - SUISIN - MizuHonyaki - Ikeda Yoshikazu - White carbon 1 - Ebony handle - size: 36cm
Last items in stock
"Suisin” is a Japanese kitchen knife brand in Sakai City, Osaka, whose philosophy is to make kitchen knives in a sincere and one-on-one manner with the user.
Dealing with a lot of knives, they know each knife they make will be special for its user, so its craftsmen never compromise.
The most distinctive feature of Suisin's knives is their overwhelming easiness of sharpening and use, with the user first priority policy. These factors are not only based on scientific theories and test data, but are also the result of the delicate work of highly skilled craftsmen.
It's excellent sharpness and after-sales service are extremely high level.
Dealing with a lot of knives, they know each knife they make will be special for its user, so its craftsmen never compromise.
The most distinctive feature of Suisin's knives is their overwhelming easiness of sharpening and use, with the user first priority policy. These factors are not only based on scientific theories and test data, but are also the result of the delicate work of highly skilled craftsmen.
It's excellent sharpness and after-sales service are extremely high level.
Japanese Kengata Yanagiba Knife - SUISIN - MizuHonyaki - IkedaYoshikazu - White carbon 2 - Ebony handle - size: 30cm
Last items in stock
"Suisin” is a Japanese kitchen knife brand in Sakai City, Osaka, whose philosophy is to make kitchen knives in a sincere and one-on-one manner with the user.
Dealing with a lot of knives, they know each knife they make will be special for its user, so its craftsmen never compromise.
The most distinctive feature of Suisin's knives is their overwhelming easiness of sharpening and use, with the user first priority policy. These factors are not only based on scientific theories and test data, but are also the result of the delicate work of highly skilled craftsmen.
It's excellent sharpness and after-sales service are extremely high level.
Dealing with a lot of knives, they know each knife they make will be special for its user, so its craftsmen never compromise.
The most distinctive feature of Suisin's knives is their overwhelming easiness of sharpening and use, with the user first priority policy. These factors are not only based on scientific theories and test data, but are also the result of the delicate work of highly skilled craftsmen.
It's excellent sharpness and after-sales service are extremely high level.
Japanese Sujihiki/Slicer Knife - SUISIN - IkedaYoshikazu - MizuHonyaki - White carbon 1 - Ebony handle - size: 27cm
Last items in stock
"Suisin” is a Japanese kitchen knife brand in Sakai City, Osaka, whose philosophy is to make kitchen knives in a sincere and one-on-one manner with the user.
Dealing with a lot of knives, they know each knife they make will be special for its user, so its craftsmen never compromise.
The most distinctive feature of Suisin's knives is their overwhelming easiness of sharpening and use, with the user first priority policy. These factors are not only based on scientific theories and test data, but are also the result of the delicate work of highly skilled craftsmen.
It's excellent sharpness and after-sales service are extremely high level.
Dealing with a lot of knives, they know each knife they make will be special for its user, so its craftsmen never compromise.
The most distinctive feature of Suisin's knives is their overwhelming easiness of sharpening and use, with the user first priority policy. These factors are not only based on scientific theories and test data, but are also the result of the delicate work of highly skilled craftsmen.
It's excellent sharpness and after-sales service are extremely high level.