japanese knife

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  • Brand: Hinoura 日野浦 clear
  • Brand: Kagekiyo clear
  • Brand: Manaka Hamono 間中刃物 clear
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  • Brand: Sakai Takayuki 堺孝行 clear
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Japanese Honesuki/Borning Knife - Sakai Takayuki - White carbon steel No.2 - Magnolia wood handle - size: 18cm
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Japanese Honesuki/Borning Knife - Sakai Takayuki - White carbon steel No.2 - Magnolia wood handle - size: 18cm
Last items in stock
"Sakai Takayuki" is a brand owned by Aoki Hamono, a major manufacturer in Sakai City, Osaka Prefecture, who has been promoting the sharpness of Japanese kitchen knives not only in Japan but also in Europe, the United States, Asian countries, Central and South America, and the Middle East.

The lineup includes knives for cooking, confectionery, ice carving, etc. Their flagship, Japanese single bevel knives are all first-class products made by traditional craftsmen in Sakai.
Easy to rust
¥40,150
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Japanese Kiritsuke Petty knife - KAGEKIYO - Stainless SG2 - Walnut wood handle - Size : 15cm
Japanese Kiritsuke Petty knife - KAGEKIYO - Stainless SG2 - Walnut wood handle - Size : 15cm
Available
"Kagekiyo is the advanced brand of Baba Cutlery Works, and is produced by expert craftsmen in Sakai City, Osaka Prefecture, the home of Japanese hammer forged blades.
The knives are made from traditional steels such as Shirogami and Aogami, and the blades grinded by its own artisan are very sharp, and they are matched with special handles made for them.

Kagekiyo's beautiful knives will brighten up your kitchen and your dish!
Extremely thin
¥28,600
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Japanese Santoku knife - KAGEKIYO - Stainless ZA-18 - Black damascu - Walnut wood handle - Size : 18cm
Japanese Santoku knife - KAGEKIYO - Stainless ZA-18 - Black damascu - Walnut wood handle - Size : 18cm
Last items in stock
"Kagekiyo is the advanced brand of Baba Cutlery Works, and is produced by expert craftsmen in Sakai City, Osaka Prefecture, the home of Japanese hammer forged blades.
The knives are made from traditional steels such as Shirogami and Aogami, and the blades grinded by its own artisan are very sharp, and they are matched with special handles made for them.

Kagekiyo's beautiful knives will brighten up your kitchen and your dish!
¥46,200
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Japanese Petty knife - KAGEKIYO - Stainless ZA-18 - Black damascu - Walnut wood handle - Size : 15cm
Japanese Petty knife - KAGEKIYO - Stainless ZA-18 - Black damascu - Walnut wood handle - Size : 15cm
Last items in stock
"Kagekiyo is the advanced brand of Baba Cutlery Works, and is produced by expert craftsmen in Sakai City, Osaka Prefecture, the home of Japanese hammer forged blades.
The knives are made from traditional steels such as Shirogami and Aogami, and the blades grinded by its own artisan are very sharp, and they are matched with special handles made for them.

Kagekiyo's beautiful knives will brighten up your kitchen and your dish!
¥36,300
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Japanese Slicer knife Wa-Sujihiki - KAGEKIYO - Stainless Ginsan - Walnut wood handle - Size : 24cm
Japanese Slicer knife Wa-Sujihiki - KAGEKIYO - Stainless Ginsan - Walnut wood handle - Size : 24cm
Last items in stock
"Kagekiyo is the advanced brand of Baba Cutlery Works, and is produced by expert craftsmen in Sakai City, Osaka Prefecture, the home of Japanese hammer forged blades.
The knives are made from traditional steels such as Shirogami and Aogami, and the blades grinded by its own artisan are very sharp, and they are matched with special handles made for them.

Kagekiyo's beautiful knives will brighten up your kitchen and your dish!
¥53,900
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Japanese Kengata chef knife gyuto - SAKAI TAKAYUKI - Coreless Damascus - Micarta Handle - Size: 19cm
Japanese Kengata chef knife gyuto - SAKAI TAKAYUKI - Coreless Damascus - Micarta Handle - Size: 19cm
Available
"Sakai Takayuki" is a brand owned by Aoki Hamono, a major manufacturer in Sakai City, Osaka Prefecture, who has been promoting the sharpness of Japanese kitchen knives not only in Japan but also in Europe, the United States, Asian countries, Central and South America, and the Middle East.

The lineup includes knives for cooking, confectionery, ice carving, etc. Their flagship, Japanese single bevel knives are all first-class products made by traditional craftsmen in Sakai.
¥36,850
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Japanese Santoku Knife - SAKAI TAKAYUKI - VG10 33layers Damascus Stainless Steel hammered - Size: 18cm
Japanese Santoku Knife - SAKAI TAKAYUKI - VG10 33layers Damascus Stainless Steel hammered - Size: 18cm
Available
"Sakai Takayuki" is a brand owned by Aoki Hamono, a major manufacturer in Sakai City, Osaka Prefecture, who has been promoting the sharpness of Japanese kitchen knives not only in Japan but also in Europe, the United States, Asian countries, Central and South America, and the Middle East.

The lineup includes knives for cooking, confectionery, ice carving, etc. Their flagship, Japanese single bevel knives are all first-class products made by traditional craftsmen in Sakai.
¥21,340
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Japanese Chef Wagyuto Knife - KAGEKIYO - Urushi Kuroro Series - Gray Damascus Carbon Blue Steel No.1 - Size: 24cm
Japanese Chef Wagyuto Knife - KAGEKIYO - Urushi Kuroro Series - Gray Damascus Carbon Blue Steel No.1 - Size: 24cm
Last items in stock
"Kagekiyo is the advanced brand of Baba Cutlery Works, and is produced by expert craftsmen in Sakai City, Osaka Prefecture, the home of Japanese hammer forged blades.
The knives are made from traditional steels such as Shirogami and Aogami, and the blades grinded by its own artisan are very sharp, and they are matched with special handles made for them.

Kagekiyo's beautiful knives will brighten up your kitchen and your dish!
Easy to rust
¥101,200
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Japanese Chef Knife Gyuto - KISUKE【ENN】‐MANAKA - Blue Carbon Steel No.1 - Black Damascus Finish - size: 24cm
Japanese Chef Knife Gyuto - KISUKE【ENN】‐MANAKA - Blue Carbon Steel No.1 - Black Damascus Finish - size: 24cm
Last items in stock
"Kisuke" is a completely handmade kitchen knife produced by Shunsuke Manaka, the fifth generation of Manaka Hamono.
He has not only inherited the traditional techniques, but has also researched the steel from a scientific point of view to create his own unique style.
The materials used for the knives are not limited to the traditional Shirogami and Aogami, but also include a wide range of stainless steels and high performance powder steels, and are finished with a calculated heat treatment.

The powerful Kisuke kitchen knives with extremely sharp cutting ability are excellent products that we can recommend with confidence.
Easy to rust
¥264,000
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Japanese Santoku Knife - Sakai Takayuki - Saiseki series - VG10 - 33layer Damascus - Lacquered oak Handle - size: 17cm
Japanese Santoku Knife - Sakai Takayuki - Saiseki series - VG10 - 33layer Damascus - Lacquered oak Handle - size: 17cm
Available
"Sakai Takayuki" is a brand owned by Aoki Hamono, a major manufacturer in Sakai City, Osaka Prefecture, who has been promoting the sharpness of Japanese kitchen knives not only in Japan but also in Europe, the United States, Asian countries, Central and South America, and the Middle East.

The lineup includes knives for cooking, confectionery, ice carving, etc. Their flagship, Japanese single bevel knives are all first-class products made by traditional craftsmen in Sakai.
¥25,190
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Japanese Santoku knife - SAKAI TAKAYUKI - Seiren series - Stainless VG10 - Damascus - Hammered - Size : 17cm
Japanese Santoku knife - SAKAI TAKAYUKI - Seiren series - Stainless VG10 - Damascus - Hammered - Size : 17cm
Last items in stock

"Sakai Takayuki" is a brand owned by Aoki Hamono, a major manufacturer in Sakai City, Osaka Prefecture, who has been promoting the sharpness of Japanese kitchen knives not only in Japan but also in Europe, the United States, Asian countries, Central and South America, and the Middle East.

The lineup includes knives for cooking, confectionery, ice carving, etc. Their flagship, Japanese single bevel knives are all first-class products made by traditional craftsmen in Sakai.
¥25,190
Details View details  
Japanese Kengata Gyuto - Sakai Takayuki - Saiseki series - VG10 - 33layer Damascus - Lacquered oak Handle - size: 19cm
Japanese Kengata Gyuto - Sakai Takayuki - Saiseki series - VG10 - 33layer Damascus - Lacquered oak Handle - size: 19cm
Available
"Sakai Takayuki" is a brand owned by Aoki Hamono, a major manufacturer in Sakai City, Osaka Prefecture, who has been promoting the sharpness of Japanese kitchen knives not only in Japan but also in Europe, the United States, Asian countries, Central and South America, and the Middle East.

The lineup includes knives for cooking, confectionery, ice carving, etc. Their flagship, Japanese single bevel knives are all first-class products made by traditional craftsmen in Sakai.
¥26,400
Details View details  
Japanese Kengata Gyuto - Sakai Takayuki - Seiren series - VG10 - 33layer Damascus - Lacquered oak Handle - size: 19cm
Japanese Kengata Gyuto - Sakai Takayuki - Seiren series - VG10 - 33layer Damascus - Lacquered oak Handle - size: 19cm
Last items in stock
"Sakai Takayuki" is a brand owned by Aoki Hamono, a major manufacturer in Sakai City, Osaka Prefecture, who has been promoting the sharpness of Japanese kitchen knives not only in Japan but also in Europe, the United States, Asian countries, Central and South America, and the Middle East.

The lineup includes knives for cooking, confectionery, ice carving, etc. Their flagship, Japanese single bevel knives are all first-class products made by traditional craftsmen in Sakai.
¥26,400
Details View details  
Japanese Gyuto - Sakai Takayuki - Saiseki series - VG10 - 33layer Damascus - Lacquered oak wood Handle - size: 24cm
Japanese Gyuto - Sakai Takayuki - Saiseki series - VG10 - 33layer Damascus - Lacquered oak wood Handle - size: 24cm
Available
"Sakai Takayuki" is a brand owned by Aoki Hamono, a major manufacturer in Sakai City, Osaka Prefecture, who has been promoting the sharpness of Japanese kitchen knives not only in Japan but also in Europe, the United States, Asian countries, Central and South America, and the Middle East.

The lineup includes knives for cooking, confectionery, ice carving, etc. Their flagship, Japanese single bevel knives are all first-class products made by traditional craftsmen in Sakai.
¥30,030
Details View details  
Japanese Gyuto - Sakai Takayuki - Seiren series - VG10 - 33layer Damascus - Lacquered oak Handle - size: 24cm
Japanese Gyuto - Sakai Takayuki - Seiren series - VG10 - 33layer Damascus - Lacquered oak Handle - size: 24cm
Available
"Sakai Takayuki" is a brand owned by Aoki Hamono, a major manufacturer in Sakai City, Osaka Prefecture, who has been promoting the sharpness of Japanese kitchen knives not only in Japan but also in Europe, the United States, Asian countries, Central and South America, and the Middle East.

The lineup includes knives for cooking, confectionery, ice carving, etc. Their flagship, Japanese single bevel knives are all first-class products made by traditional craftsmen in Sakai.
¥30,030
Details View details  
Japanese Chef knife Kengata Gyuto - SAKAI TAKAYUKI - Stainless VG10 - Hammered - 33layers Damascuc - Size : 19cm
Japanese Chef knife Kengata Gyuto - SAKAI TAKAYUKI - Stainless VG10 - Hammered - 33layers Damascuc - Size : 19cm
Available
"Sakai Takayuki" is a brand owned by Aoki Hamono, a major manufacturer in Sakai City, Osaka Prefecture, who has been promoting the sharpness of Japanese kitchen knives not only in Japan but also in Europe, the United States, Asian countries, Central and South America, and the Middle East.

The lineup includes knives for cooking, confectionery, ice carving, etc. Their flagship, Japanese single bevel knives are all first-class products made by traditional craftsmen in Sakai.
¥24,530
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