japanese knife

Kiridashi Kogatana - KANERU KOBO - "The great blue ocean" - 24mm

Last items in stock

The "Kanerukobo Kiridashi Kogatana" is made of raw iron and forged using YASUKI HAGANE blue steel for the blade iron. Next, the surface is baked with lacquer to make it rust-resistant, and then lacquered with a different lacquer finish.

Easy to rust

¥80,000

Kiridashi Kogatana - KANERU KOBO - "Riding the waves beneath the starry sky" - 24mm

Last items in stock

The "Kanerukobo Kiridashi Kogatana" is made of raw iron and forged using YASUKI HAGANE blue steel for the blade iron. Next, the surface is baked with lacquer to make it rust-resistant, and then lacquered with a different lacquer finish.

Easy to rust

¥80,000

Kiridashi Kogatana - KANERU KOBO - "Shining darkness" - 24mm

Last items in stock

The "Kanerukobo Kiridashi Kogatana" is made of raw iron and forged using YASUKI HAGANE blue steel for the blade iron.
Next, the surface is baked with lacquer to make it rust-resistant, and then lacquered with a different lacquer finish.

Easy to rust

¥80,000

Kiridashi Kogatana - KANERU KOBO - "Let’s go for a sparkling stroll" - 24mm

Last items in stock

The "Kanerukobo Kiridashi Kogatana" is made of raw iron and forged using YASUKI HAGANE blue steel for the blade iron.
Next, the surface is baked with lacquer to make it rust-resistant, and then lacquered with a different lacquer finish.

Easy to rust

¥80,000

Kiridashi Kogatana - KANERU KOBO - "A view from the Earth" - 24mm

Last items in stock

The "Kanerukobo Kiridashi Kogatana" is made of raw iron and forged using YASUKI HAGANE blue steel for the blade iron.
Next, the surface is baked with lacquer to make it rust-resistant, and then lacquered with a different lacquer finish.

Easy to rust

¥80,000

Kiridashi Kogatana - KANERU KOBO - "Firefly glow" - 24mm

Last items in stock

The "Kanerukobo Kiridashi Kogatana" is made of raw iron and forged using YASUKI HAGANE blue steel for the blade iron.
Next, the surface is baked with lacquer to make it rust-resistant, and then lacquered with a different lacquer finish.

Easy to rust

¥80,000

Japanese Santoku knife - MAKOTO KUROSAKI - Kodama series - Stainless VG10W - Damascus - Zelkova wood handle - Size : 17cm

Last items in stock

These knives are made by Makoto Kurosaki, the big brother of the world-famous Yu Kurosaki. He is a professional knife sharpener.
His knives are finely crafted, thinly finished, and provide a sharp cutting edge.

Their simple design harmonizes with the kitchen and gives us the pleasure of using them.

¥34,540

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Japanese Chef Knife Gyuto - Ajikataya - Hinoura - White carbon steel No.2 - Magnoliawood - size: 21/24cm

Last items in stock

Easy to rust

¥36,340

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Japanese santoku Knife - ANRYU - Aogami Tsuchime Series - Size: 17cm

Last items in stock

Easy to rust

¥22,660

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Wire for Shinkeijime / Ikejime - YOSHIMI - 1.5mm Length: 80cm

Available

¥3,620

Wire for Shinkeijime / Ikejime - YOSHIMI - 1.2mm Length: 80cm

Available

¥3,000

Wire for Shinkeijime / Ikejime - YOSHIMI - 1mm Length: 60cm

Available

¥2,350

Set for Shinkeijime / Ikejime - YOSHIMI - Length: 60cm

Available

¥3,250

Canivete Mcusta Vg10 Damascus Série Sengoku - Uesugi Kenshin - 94mm

Last items in stock

¥25,300

Out-of-Stock

Kiridashi Kogatana - KANERU KOBO - "Riding on a vividly colored carpet" - 24mm

Out-of-Stock

The "Kanerukobo Kiridashi Kogatana" is made of raw iron and forged using YASUKI HAGANE blue steel for the blade iron.
Next, the surface is baked with lacquer to make it rust-resistant, and then lacquered with a different lacquer finish.

Easy to rust

¥80,000

Details View details

Out-of-Stock

Japanese Slicer knife Sujihiki - ANRYU - Blue steel No.2 - Hammered - Rosewood handle - Size : 27cm

Out-of-Stock

Easy to rust

¥31,900

Details View details

Out-of-Stock

Japanese Santoku Knife - Ajikataya - Hinoura - White carbon steel No.2 - Magnoliawood - size: 18cm

Out-of-Stock

Easy to rust

¥26,220

Details View details

Out-of-Stock

Japanese Sujihiki /Slicer Knife - Ajikataya - Hinoura - White carbon steel No.2 - Magnoliawood - size: 24/27cm

Out-of-Stock

Easy to rust

¥31,680

Details View details

Out-of-Stock

Japanese Nakiri Knife - Ajikataya - Hinoura - White carbon steel No.2 - Magnoliawood - size: 17cm

Out-of-Stock

Easy to rust

¥26,220

Details View details

Out-of-Stock

Japanese Petty knife - KUROSAKI MAKOTO - Stainless VG7 - Damascus - Ebony wood handle - Size : 13.5cm

Out-of-Stock

These knives are made by Makoto Kurosaki, the big brother of the world-famous Yu Kurosaki. He is a professional knife sharpener.
His knives are finely crafted, thinly finished, and provide a sharp cutting edge.

Their simple design harmonizes with the kitchen and gives us the pleasure of using them.

¥24,420

Details View details

Out-of-Stock

Japanese Chef knife Gyuto - MAKOTO KUROSAKI - Stainless VG7 - Damascus - Ebony wood handle - Size : 21cm

Out-of-Stock

These knives are made by Makoto Kurosaki, the big brother of the world-famous Yu Kurosaki. He is a professional knife sharpener.
His knives are finely crafted, thinly finished, and provide a sharp cutting edge.

Their simple design harmonizes with the kitchen and gives us the pleasure of using them.

¥31,460

Details View details

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japanese knife

Kiridashi Kogatana - KANERU KOBO - "The great blue ocean" - 24mm

Kiridashi Kogatana - KANERU KOBO - "Riding the waves beneath the starry sky" - 24mm

Kiridashi Kogatana - KANERU KOBO - "Shining darkness" - 24mm

Kiridashi Kogatana - KANERU KOBO - "Let’s go for a sparkling stroll" - 24mm

Kiridashi Kogatana - KANERU KOBO - "A view from the Earth" - 24mm

Kiridashi Kogatana - KANERU KOBO - "Firefly glow" - 24mm

Japanese Santoku knife - MAKOTO KUROSAKI - Kodama series - Stainless VG10W - Damascus - Zelkova wood handle - Size : 17cm

Japanese Chef Knife Gyuto - Ajikataya - Hinoura - White carbon steel No.2 - Magnoliawood - size: 21/24cm

Japanese santoku Knife - ANRYU - Aogami Tsuchime Series - Size: 17cm

Wire for Shinkeijime / Ikejime - YOSHIMI - 1.5mm Length: 80cm

Wire for Shinkeijime / Ikejime - YOSHIMI - 1.2mm Length: 80cm

Wire for Shinkeijime / Ikejime - YOSHIMI - 1mm Length: 60cm

Set for Shinkeijime / Ikejime - YOSHIMI - Length: 60cm

Canivete Mcusta Vg10 Damascus Série Sengoku - Uesugi Kenshin - 94mm

Kiridashi Kogatana - KANERU KOBO - "Riding on a vividly colored carpet" - 24mm

Japanese Slicer knife Sujihiki - ANRYU - Blue steel No.2 - Hammered - Rosewood handle - Size : 27cm

Japanese Santoku Knife - Ajikataya - Hinoura - White carbon steel No.2 - Magnoliawood - size: 18cm

Japanese Sujihiki /Slicer Knife - Ajikataya - Hinoura - White carbon steel No.2 - Magnoliawood - size: 24/27cm

Japanese Nakiri Knife - Ajikataya - Hinoura - White carbon steel No.2 - Magnoliawood - size: 17cm

Japanese Petty knife - KUROSAKI MAKOTO - Stainless VG7 - Damascus - Ebony wood handle - Size : 13.5cm

Japanese Chef knife Gyuto - MAKOTO KUROSAKI - Stainless VG7 - Damascus - Ebony wood handle - Size : 21cm

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