japanese knife
There are 4 products.
Japanese Santoku knife - KUROSAKI MAKOTO - Stainless VG7 - Damascus - Ebony wood handle - Size : 16.5cm
Out-of-Stock
These knives are made by Makoto Kurosaki, the big brother of the world-famous Yu Kurosaki. He is a professional knife sharpener.His knives are finely crafted, thinly finished, and provide a sharp cutting edge.Their simple design harmonizes with the kitchen and gives us the pleasure of using them.
¥27,500
JAPANESE Santoku KNIFE - MAKOTO KUROSAKI - SAKURA SERIE - SIZE: 16,5CM
Out-of-Stock
These knives are made by Makoto Kurosaki, the big brother of the world-famous Yu Kurosaki. He is a professional knife sharpener.
His knives are finely crafted, thinly finished, and provide a sharp cutting edge.
Their simple design harmonizes with the kitchen and gives us the pleasure of using them.
His knives are finely crafted, thinly finished, and provide a sharp cutting edge.
Their simple design harmonizes with the kitchen and gives us the pleasure of using them.
¥19,360
Japanese Santoku Knife - KOUTETSU SHIBATA - Aogami Super Serie - Size: 16,5cm
Out-of-Stock
The "Koutesu" brand pursues the performance required for a kitchen knife, and its knife cuts from hard food to paper easily.
The name of this brand, established by master sharpener Takayuki Shibata, is taken from the name of an armored warship.
The blade is extremely thin and sharp, and the handle is comfortable in the hand, allowing the user to control the blade as he desires.
The name of this brand, established by master sharpener Takayuki Shibata, is taken from the name of an armored warship.
The blade is extremely thin and sharp, and the handle is comfortable in the hand, allowing the user to control the blade as he desires.