japanese knife

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  • Brand: Kagekiyo clear
  • Brand: Sakai Takayuki 堺孝行 clear
  • Brand: Teruyasu Fujiwara-藤原照康 clear
  • Choose the size: 18cm-7 inches clear
Japanese Santoku knife - KAGEKIYO - Stainless ZA-18 - Black damascu - Walnut wood handle - Size : 18cm
Japanese Santoku knife - KAGEKIYO - Stainless ZA-18 - Black damascu - Walnut wood handle - Size : 18cm
Available
"Kagekiyo is the advanced brand of Baba Cutlery Works, and is produced by expert craftsmen in Sakai City, Osaka Prefecture, the home of Japanese hammer forged blades.
The knives are made from traditional steels such as Shirogami and Aogami, and the blades grinded by its own artisan are very sharp, and they are matched with special handles made for them.

Kagekiyo's beautiful knives will brighten up your kitchen and your dish!
¥46,200
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Japanese Honesuki/Borning Knife - Sakai Takayuki - White carbon steel No.2 - Magnolia wood handle - size: 18cm
Out-of-Stock
Japanese Honesuki/Borning Knife - Sakai Takayuki - White carbon steel No.2 - Magnolia wood handle - size: 18cm
Out-of-Stock
"Sakai Takayuki" is a brand owned by Aoki Hamono, a major manufacturer in Sakai City, Osaka Prefecture, who has been promoting the sharpness of Japanese kitchen knives not only in Japan but also in Europe, the United States, Asian countries, Central and South America, and the Middle East.

The lineup includes knives for cooking, confectionery, ice carving, etc. Their flagship, Japanese single bevel knives are all first-class products made by traditional craftsmen in Sakai.
Easy to rust
¥40,150
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Japanese Bunka knife - KAGEKIYO - Stainless SG2 - Walnut wood handle - Size : 18cm
Out-of-Stock
Japanese Bunka knife - KAGEKIYO - Stainless SG2 - Walnut wood handle - Size : 18cm
Out-of-Stock
"Kagekiyo is the advanced brand of Baba Cutlery Works, and is produced by expert craftsmen in Sakai City, Osaka Prefecture, the home of Japanese hammer forged blades.
The knives are made from traditional steels such as Shirogami and Aogami, and the blades grinded by its own artisan are very sharp, and they are matched with special handles made for them.

Kagekiyo's beautiful knives will brighten up your kitchen and your dish!
Extremely thin
¥35,200
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Japanese Santoku Knife - SAKAI TAKAYUKI - VG10 33layers Damascus Stainless Steel hammered - Size: 18cm
Out-of-Stock
Japanese Santoku Knife - SAKAI TAKAYUKI - VG10 33layers Damascus Stainless Steel hammered - Size: 18cm
Out-of-Stock
"Sakai Takayuki" is a brand owned by Aoki Hamono, a major manufacturer in Sakai City, Osaka Prefecture, who has been promoting the sharpness of Japanese kitchen knives not only in Japan but also in Europe, the United States, Asian countries, Central and South America, and the Middle East.

The lineup includes knives for cooking, confectionery, ice carving, etc. Their flagship, Japanese single bevel knives are all first-class products made by traditional craftsmen in Sakai.
¥21,340
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Japanese Mukimono Knife - Sakai Takayuki ‐ carbon white steel No.3 - Kasumi Finish - 18cm
Out-of-Stock
Japanese Mukimono Knife - Sakai Takayuki ‐ carbon white steel No.3 - Kasumi Finish - 18cm
Out-of-Stock
"Sakai Takayuki" is a brand owned by Aoki Hamono, a major manufacturer in Sakai City, Osaka Prefecture, who has been promoting the sharpness of Japanese kitchen knives not only in Japan but also in Europe, the United States, Asian countries, Central and South America, and the Middle East.

The lineup includes knives for cooking, confectionery, ice carving, etc. Their flagship, Japanese single bevel knives are all first-class products made by traditional craftsmen in Sakai.
Easy to rust
¥14,740
Details View details  
Japanese Santoku Knife- Kagekiyo – Aogami 2 - Kurouchi - Sizes:18cm
Out-of-Stock
Japanese Santoku Knife- Kagekiyo – Aogami 2 - Kurouchi - Sizes:18cm
Out-of-Stock
"Kagekiyo is the advanced brand of Baba Cutlery Works, and is produced by expert craftsmen in Sakai City, Osaka Prefecture, the home of Japanese hammer forged blades.The knives are made from traditional steels such as Shirogami and Aogami, and the blades grinded by its own artisan are very sharp, and they are matched with special handles made for them.Kagekiyo's beautiful knives will brighten up your kitchen and your dish!
Easy to rust
¥26,400
Details View details  
Japanese Santoku Knife- SAKAI TAKAYUKI - 45 layers Damascus Stainless - Size: 18cm
Out-of-Stock
Japanese Santoku Knife- SAKAI TAKAYUKI - 45 layers Damascus Stainless - Size: 18cm
Out-of-Stock
"Sakai Takayuki" is a brand owned by Aoki Hamono, a major manufacturer in Sakai City, Osaka Prefecture, who has been promoting the sharpness of Japanese kitchen knives not only in Japan but also in Europe, the United States, Asian countries, Central and South America, and the Middle East.

The lineup includes knives for cooking, confectionery, ice carving, etc. Their flagship, Japanese single bevel knives are all first-class products made by traditional craftsmen in Sakai.
¥26,180
Details View details  
Japanese Gyuto Chef Knife- SAKAI TAKAYUKI - 45 layers Damascus Stai...
Out-of-Stock
Japanese Gyuto Chef Knife- SAKAI TAKAYUKI - 45 layers Damascus Stainless - Size: 18/21/24cm
Out-of-Stock
"Sakai Takayuki" is a brand owned by Aoki Hamono, a major manufacturer in Sakai City, Osaka Prefecture, who has been promoting the sharpness of Japanese kitchen knives not only in Japan but also in Europe, the United States, Asian countries, Central and South America, and the Middle East.

The lineup includes knives for cooking, confectionery, ice carving, etc. Their flagship, Japanese single bevel knives are all first-class products made by traditional craftsmen in Sakai.
¥26,180
Details View details