japanese knife

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Japanese Santoku knife - KAGEKIYO - Stainless ZA-18 - Black damascu - Walnut wood handle - Size : 18cm
Last items in stock
"Kagekiyo is the advanced brand of Baba Cutlery Works, and is produced by expert craftsmen in Sakai City, Osaka Prefecture, the home of Japanese hammer forged blades.
The knives are made from traditional steels such as Shirogami and Aogami, and the blades grinded by its own artisan are very sharp, and they are matched with special handles made for them.

Kagekiyo's beautiful knives will brighten up your kitchen and your dish!
Japanese Chef Wagyuto Knife - KAGEKIYO - Urushi Kuroro Series - Gray Damascus Carbon Blue Steel No.1 - Size: 24cm
Last items in stock
"Kagekiyo is the advanced brand of Baba Cutlery Works, and is produced by expert craftsmen in Sakai City, Osaka Prefecture, the home of Japanese hammer forged blades.
The knives are made from traditional steels such as Shirogami and Aogami, and the blades grinded by its own artisan are very sharp, and they are matched with special handles made for them.

Kagekiyo's beautiful knives will brighten up your kitchen and your dish!
Japanese Chef Gyuto Knife - KAGEKIYO - Urushi Ryokuro green Serie - White Steel No.1 - Size: 21/24cm
Product available with different options
"Kagekiyo is the advanced brand of Baba Cutlery Works, and is produced by expert craftsmen in Sakai City, Osaka Prefecture, the home of Japanese hammer forged blades.
The knives are made from traditional steels such as Shirogami and Aogami, and the blades grinded by its own artisan are very sharp, and they are matched with special handles made for them.
Kagekiyo's beautiful knives will brighten up your kitchen and your dish!