japanese knife

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  • Choose the size: 8cm-3.1 inches clear
  • Choose the size: 13.5cm-5.3 inches clear
  • Choose the size: 19.5cm-7.6 inches clear
  • Choose the size: 36cm-14.1 inches clear
Japanese Bunka knife - MIURA - Stainless AUS8 - Mahogany wood handle - Size : 19.5cm
Japanese Bunka knife - MIURA - Stainless AUS8 - Mahogany wood handle - Size : 19.5cm
Available
Miura Knives Series offer a wide range of knives, from entry-level models that are easy to use for beginners to high-quality models used by professionals in their work, and products made by world top class craftsmen to provide the best knives for various needs.

Please choose the best knife for your needs and preferences. The series includes knives from famous cutlery producing regions in Japan and the advanced series such as "Itadaki," "Obidama," and "Kuchinashi.
¥13,860
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Japanese Bunka knife - MIURA - Stainless AUS8 - Plywood handle - Size : 19.5cm
Japanese Bunka knife - MIURA - Stainless AUS8 - Plywood handle - Size : 19.5cm
Available
Miura Knives Series offer a wide range of knives, from entry-level models that are easy to use for beginners to high-quality models used by professionals in their work, and products made by world top class craftsmen to provide the best knives for various needs.

Please choose the best knife for your needs and preferences. The series includes knives from famous cutlery producing regions in Japan and the advanced series such as "Itadaki," "Obidama," and "Kuchinashi.
¥13,860
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Japanese Petty Knife - MIURA - Super Blue steel - Black Finish - Size: 13.5cm
Japanese Petty Knife - MIURA - Super Blue steel - Black Finish - Size: 13.5cm
Last items in stock
Miura Knives Series offer a wide range of knives, from entry-level models that are easy to use for beginners to high-quality models used by professionals in their work, and products made by world top class craftsmen to provide the best knives for various needs. Please choose the best knife for your needs and preferences. The series includes knives from famous cutlery producing regions in Japan and the advanced series such as "Itadaki," "Obidama," and "Kuchinashi".
Easy to rust
¥18,480
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Japanese Petty Knife - MIURA - Stainlessclad carbon white - Hammerd Finish - Indigo wood handle -Size:13.5cm
Japanese Petty Knife - MIURA - Stainlessclad carbon white - Hammerd Finish - Indigo wood handle -Size:13.5cm
Last items in stock
Miura Knives Series offer a wide range of knives, from entry-level models that are easy to use for beginners to high-quality models used by professionals in their work, and products made by world top class craftsmen to provide the best knives for various needs. Please choose the best knife for your needs and preferences. The series includes knives from famous cutlery producing regions in Japan and the advanced series such as "Itadaki," "Obidama," and "Kuchinashi".
Easy to rust
¥15,700
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Japanese Funayiki Knife - SUISIN - White Steel No.2 - Magnolia wood Handle - Wooden Sheath size:19.5cm
Japanese Funayiki Knife - SUISIN - White Steel No.2 - Magnolia wood Handle - Wooden Sheath size:19.5cm
Last items in stock
"Suisin” is a Japanese kitchen knife brand in Sakai City, Osaka, whose philosophy is to make kitchen knives in a sincere and one-on-one manner with the user.
Dealing with a lot of knives, they know each knife they make will be special for its user, so its craftsmen never compromise. 
The most distinctive feature of Suisin's knives is their overwhelming easiness of sharpening and use, with the user first priority policy. These factors are not only based on scientific theories and test data, but are also the result of the delicate work of highly skilled craftsmen.

Its excellent sharpness and after-sales service are extremely high level.
Easy to rust
¥60,500
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Japanese Paring Knife - SUISIN - Molybdenum Stainless New Standard Model - Size: 8cm
Japanese Paring Knife - SUISIN - Molybdenum Stainless New Standard Model - Size: 8cm
Available
"Suisin” is a Japanese kitchen knife brand in Sakai City, Osaka, whose philosophy is to make kitchen knives in a sincere and one-on-one manner with the user.
Dealing with a lot of knives, they know each knife they make will be special for its user, so its craftsmen never compromise. 
The most distinctive feature of Suisin's knives is their overwhelming easiness of sharpening and use, with the user first priority policy. These factors are not only based on scientific theories and test data, but are also the result of the delicate work of highly skilled craftsmen.
 
It's excellent sharpness and after-sales service are extremely high level.
¥11,550
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Japanese knife petty - TAKESHI SAJI - Damascus R2 diamond finish - red and white turquoise - Size:13.5/15cm
Japanese knife petty - TAKESHI SAJI - Damascus R2 diamond finish - red and white turquoise - Size:13.5/15cm
Last items in stock
"Saji Takeshi” is the third generation owner of Saji Knives, a knife making company in Takefu City, Fukui Prefecture, one of Japan's leading cutlery production areas.
At the young age of 44, he was certified as a traditional craftsman and has been making machetes, knives, and kitchen knives with his experience and skills for over 30 years.

He has inherited the tradition, but is not limited to it. He has created his own unique worldview by incorporating Western elements into the shape of the blade and using new, highly functional materials for the handle.
¥49,000
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