Gyuto - Chef Knife

The Gyuto, also known as the Chef's knife in English, is an all-purpose knife that can be used for meat, fish, and vegetables. It comes in many sizes and can be used in a wide range of kitchens, from the home to the professional kitchen.

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  • Brand: Kaniman kaji clear
  • Brand: Miura Obidama 三浦 佩 clear
Japanese Single Bevel Chef Knife - MIURA Obidama Blue steel 2- Ebony handle Triple Nickel Silver Ring handle - Size: 24cm
Japanese Single Bevel Chef Knife - MIURA Obidama Blue steel 2- Ebony handle Triple Nickel Silver Ring handle - Size: 24cm
Last items in stock
Miura Cutlery Shop offers a wide range of products, from cost-effective models that are easy to pick up to one-of-a-kind pieces crafted by skilled artisans.
Our lineup caters to both professionals and enthusiasts alike, featuring renowned blade-producing regions in Japan as well as premium series such as Itadaki,Obidama and Kuchinashi.
Easy to rust
¥63,100
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Japanese Single-bevel Chef knife Gyuto - MIURA OBIDAMA - Stainless Ginsan - Mirror finish - Magnolia wood handle - Size : 24cm
Japanese Single-bevel Chef knife Gyuto - MIURA OBIDAMA - Stainless Ginsan - Mirror finish - Magnolia wood handle - Size : 24cm
Available
Miura Cutlery Shop offers a wide range of products, from cost-effective models that are easy to pick up to one-of-a-kind pieces crafted by skilled artisans.
Our lineup caters to both professionals and enthusiasts alike, featuring renowned blade-producing regions in Japan as well as premium series such as Itadaki,Obidama and Kuchinashi.
¥101,800
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Japanese Santoku Knife - KanimanKajikoubou - ShimaKnife(double-edged blade)-White Carbon Steel No.2 - Black Finish - size:20cm
Japanese Santoku Knife - KanimanKajikoubou - ShimaKnife(double-edged blade)-White Carbon Steel No.2 - Black Finish - size:20cm
Last items in stock
"Kaniman" is an old Okinawan word meaning “blacksmith” or “one who is involved with iron.” We produce blades that fit modern life based on traditional blades from the southern islands.Steel materials are selected from scrap wood or special steel for blades depending on the blade's purpose, and handles are often made of Okinawan wood.Shima knives - knives that were used in the historical climate of Okinawa, designed to be light and short to fit modern kitchen conditions.Choose the size:
Easy to rust
¥20,428
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Japanese Single Bevel Chef Knife - MIURA Obidama - Silver3 - Turquoise custom handle - Size: 24cm
Out-of-Stock
Japanese Single Bevel Chef Knife - MIURA Obidama - Silver3 - Turquoise custom handle - Size: 24cm
Out-of-Stock
Miura Knives Series offer a wide range of knives, from entry-level models that are easy to use for beginners to high-quality models used by professionals in their work, and products made by world top class craftsmen to provide the best knives for various needs.

Please choose the best knife for your needs and preferences. The series includes knives from famous cutlery producing regions in Japan and the advanced series such as "Itadaki," "Obidama," and "Kuchinashi.
¥91,700
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Japanese Single Bevel Chef Knife - MIURA Obidama - Blue steel No.2 - Turquoise Handle - Size: 24cm
Out-of-Stock
Japanese Single Bevel Chef Knife - MIURA Obidama - Blue steel No.2 - Turquoise Handle - Size: 24cm
Out-of-Stock
Miura Cutlery Shop offers a wide range of products, from cost-effective models that are easy to pick up to one-of-a-kind pieces crafted by skilled artisans.
Our lineup caters to both professionals and enthusiasts alike, featuring renowned blade-producing regions in Japan as well as premium series such as Itadaki,Obidama and Kuchinashi.
Easy to rust
¥63,100
Details View details  
Japanese Single Bevel Chef Knife - MIURA Obidama - Blue steel No.2 - Bubinga Handle - Size: 24cm
Out-of-Stock
Japanese Single Bevel Chef Knife - MIURA Obidama - Blue steel No.2 - Bubinga Handle - Size: 24cm
Out-of-Stock
Miura Cutlery Shop offers a wide range of products, from cost-effective models that are easy to pick up to one-of-a-kind pieces crafted by skilled artisans.
Our lineup caters to both professionals and enthusiasts alike, featuring renowned blade-producing regions in Japan as well as premium series such as Itadaki,Obidama and Kuchinashi.
Easy to rust
¥63,100
Details View details