japanese knife

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Japanese Kengata chef knife gyuto - SAKAI TAKAYUKI - Coreless Damascus - Micarta Handle - Size: 19cm
Japanese Kengata chef knife gyuto - SAKAI TAKAYUKI - Coreless Damascus - Micarta Handle - Size: 19cm
Available
"Sakai Takayuki" is a brand owned by Aoki Hamono, a major manufacturer in Sakai City, Osaka Prefecture, who has been promoting the sharpness of Japanese kitchen knives not only in Japan but also in Europe, the United States, Asian countries, Central and South America, and the Middle East.

The lineup includes knives for cooking, confectionery, ice carving, etc. Their flagship, Japanese single bevel knives are all first-class products made by traditional craftsmen in Sakai.
¥36,850
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Japanese Kengata Gyuto - Sakai Takayuki - Saiseki series - VG10 - 33layer Damascus - Lacquered oak Handle - size: 19cm
Japanese Kengata Gyuto - Sakai Takayuki - Saiseki series - VG10 - 33layer Damascus - Lacquered oak Handle - size: 19cm
Available
"Sakai Takayuki" is a brand owned by Aoki Hamono, a major manufacturer in Sakai City, Osaka Prefecture, who has been promoting the sharpness of Japanese kitchen knives not only in Japan but also in Europe, the United States, Asian countries, Central and South America, and the Middle East.

The lineup includes knives for cooking, confectionery, ice carving, etc. Their flagship, Japanese single bevel knives are all first-class products made by traditional craftsmen in Sakai.
¥26,400
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Japanese Kengata Gyuto - Sakai Takayuki - Seiren series - VG10 - 33layer Damascus - Lacquered oak Handle - size: 19cm
Japanese Kengata Gyuto - Sakai Takayuki - Seiren series - VG10 - 33layer Damascus - Lacquered oak Handle - size: 19cm
Last items in stock
"Sakai Takayuki" is a brand owned by Aoki Hamono, a major manufacturer in Sakai City, Osaka Prefecture, who has been promoting the sharpness of Japanese kitchen knives not only in Japan but also in Europe, the United States, Asian countries, Central and South America, and the Middle East.

The lineup includes knives for cooking, confectionery, ice carving, etc. Their flagship, Japanese single bevel knives are all first-class products made by traditional craftsmen in Sakai.
¥26,400
Details View details  
Japanese Gyuto - Sakai Takayuki - Saiseki series - VG10 - 33layer Damascus - Lacquered oak wood Handle - size: 24cm
Japanese Gyuto - Sakai Takayuki - Saiseki series - VG10 - 33layer Damascus - Lacquered oak wood Handle - size: 24cm
Available
"Sakai Takayuki" is a brand owned by Aoki Hamono, a major manufacturer in Sakai City, Osaka Prefecture, who has been promoting the sharpness of Japanese kitchen knives not only in Japan but also in Europe, the United States, Asian countries, Central and South America, and the Middle East.

The lineup includes knives for cooking, confectionery, ice carving, etc. Their flagship, Japanese single bevel knives are all first-class products made by traditional craftsmen in Sakai.
¥30,030
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Japanese Gyuto - Sakai Takayuki - Seiren series - VG10 - 33layer Damascus - Lacquered oak Handle - size: 24cm
Japanese Gyuto - Sakai Takayuki - Seiren series - VG10 - 33layer Damascus - Lacquered oak Handle - size: 24cm
Available
"Sakai Takayuki" is a brand owned by Aoki Hamono, a major manufacturer in Sakai City, Osaka Prefecture, who has been promoting the sharpness of Japanese kitchen knives not only in Japan but also in Europe, the United States, Asian countries, Central and South America, and the Middle East.

The lineup includes knives for cooking, confectionery, ice carving, etc. Their flagship, Japanese single bevel knives are all first-class products made by traditional craftsmen in Sakai.
¥30,030
Details View details  
Japanese Chef knife Kengata Gyuto - SAKAI TAKAYUKI - Stainless VG10 - Hammered - 33layers Damascuc - Size : 19cm
Japanese Chef knife Kengata Gyuto - SAKAI TAKAYUKI - Stainless VG10 - Hammered - 33layers Damascuc - Size : 19cm
Available
"Sakai Takayuki" is a brand owned by Aoki Hamono, a major manufacturer in Sakai City, Osaka Prefecture, who has been promoting the sharpness of Japanese kitchen knives not only in Japan but also in Europe, the United States, Asian countries, Central and South America, and the Middle East.

The lineup includes knives for cooking, confectionery, ice carving, etc. Their flagship, Japanese single bevel knives are all first-class products made by traditional craftsmen in Sakai.
¥24,530
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Japanese Chef knife Gyuto - SAKAI TAKAYUKI - Sugihara model - Stainless VG10 - Damascus - Hammered - Size : 21/24cm
Japanese Chef knife Gyuto - SAKAI TAKAYUKI - Sugihara model - Stainless VG10 - Damascus - Hammered - Size : 21/24cm
Last items in stock
"Sakai Takayuki" is a brand owned by Aoki Hamono, a major manufacturer in Sakai City, Osaka Prefecture, who has been promoting the sharpness of Japanese kitchen knives not only in Japan but also in Europe, the United States, Asian countries, Central and South America, and the Middle East. The lineup includes knives for cooking, confectionery, ice carving, etc. Their flagship, Japanese single bevel knives are all first-class products made by traditional craftsmen in Sakai.
¥54,670
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Japanese Gyuto Chef Knife- SAKAI TAKAYUKI - VG10 33 layers Damascus Stainless Steel hammered - Size:21/24cm
Japanese Gyuto Chef Knife- SAKAI TAKAYUKI - VG10 33 layers Damascus Stainless Steel hammered - Size:21/24cm
Product available with different options
"Sakai Takayuki" is a brand owned by Aoki Hamono, a major manufacturer in Sakai City, Osaka Prefecture, who has been promoting the sharpness of Japanese kitchen knives not only in Japan but also in Europe, the United States, Asian countries, Central and South America, and the Middle East.The lineup includes knives for cooking, confectionery, ice carving, etc. Their flagship, Japanese single bevel knives are all first-class products made by traditional craftsmen in Sakai.
¥24,600
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