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Gyuto - Chef Knife
There are 16 products.
Japanese Chef Knife Gyuto - MIZUNO TANRENJO - Mirrored Finish - Engraved with a Dragon - Quince handle - size: 24cm
Last items in stock
¥462,200
【Chef HiroＸMcusta Zanmai do a collab】Japanese Gyuto-Chef Knife Splash Damascus VG10-Linen Micarta Handle Size:21cm
Available
・ChefHiro has over 11 million total followers on SNS
This knife produced and used by himself in collaboration with Mcusta Zanmai.
・knife Type:Gyuto-Japanese Chef knife
Usage of this knife:General foodstuffs except hard or frozen foods
This knife produced and used by himself in collaboration with Mcusta Zanmai.
・knife Type:Gyuto-Japanese Chef knife
Usage of this knife:General foodstuffs except hard or frozen foods
¥39,600
¥28,160
Japanese Chef Gyuto Knife - MIZUNO TANRENJO - Blue 1 Damascus Serie - Size: 24cm
Last items in stock
Out-of-Stock
Japanese Chef knife Gyuto - MAKOTO KUROSAKI - Stainless VG7 - Damascus - Ebony wood handle - Size : 21cm
Out-of-Stock
These knives are made by Makoto Kurosaki, the big brother of the world-famous Yu Kurosaki. He is a professional knife sharpener.
His knives are finely crafted, thinly finished, and provide a sharp cutting edge.
Their simple design harmonizes with the kitchen and gives us the pleasure of using them.
His knives are finely crafted, thinly finished, and provide a sharp cutting edge.
Their simple design harmonizes with the kitchen and gives us the pleasure of using them.
¥31,460
Out-of-Stock
Japanese Chef knife Gyuto - MAKOTO KUROSAKI - Style-K series - Stainless SG2 - Hammered - Sakura Handle - Size : 24cm
Out-of-Stock
These knives are made by Makoto Kurosaki, the big brother of the world-famous Yu Kurosaki. He is a professional knife sharpener.
His knives are finely crafted, thinly finished, and provide a sharp cutting edge.
Their simple design harmonizes with the kitchen and gives us the pleasure of using them
His knives are finely crafted, thinly finished, and provide a sharp cutting edge.
Their simple design harmonizes with the kitchen and gives us the pleasure of using them
¥30,140
Out-of-Stock
【Chef Hiro ✕ Miura do a collab】Japanese Kandokoro Kiritsuke wide Gyuto Knife - Ginsan stainless- Ebony handle - Size:24cm
Out-of-Stock
This knife is produced by Chef Hiro has over 11 million total SNS followers for chefs whose specialty is Japanese cuisine all over the world.
A talented, skilled and individual blacksmith, Satoshi Nakagawa who learned at Shiraki Hamono, experts of stainless forging in Osaka, forged this line.
His technique of forging is outstanding even in Osaka where is the main producer of traditional high carbon single bevel knives.
Shotaro Nomura, a master sharpener, finished this special knife using his experience and traditional skills.
Knife Type: Gyuto-Japanese Chef knife
Usage of this knife:General foodstuffs except hard or frozen foods. The wide blade is useful for cutting large vegetables.
Kandokoro Kiritsuke style has a steeper angle on the tip than usual kiritsuke.
A talented, skilled and individual blacksmith, Satoshi Nakagawa who learned at Shiraki Hamono, experts of stainless forging in Osaka, forged this line.
His technique of forging is outstanding even in Osaka where is the main producer of traditional high carbon single bevel knives.
Shotaro Nomura, a master sharpener, finished this special knife using his experience and traditional skills.
Knife Type: Gyuto-Japanese Chef knife
Usage of this knife:General foodstuffs except hard or frozen foods. The wide blade is useful for cutting large vegetables.
Kandokoro Kiritsuke style has a steeper angle on the tip than usual kiritsuke.
¥74,800
Out-of-Stock
Japanese Chef Gyuto Knife - MAKOTO KUROSAKI - Ryusei - Semi stainless VG-7 Size: 21/24cm
Out-of-Stock
These knives are made by Makoto Kurosaki, the big brother of the world-famous Yu Kurosaki. He is a professional knife sharpener.
His knives are finely crafted, thinly finished, and provide a sharp cutting edge.
Their simple design harmonizes with the kitchen and gives us the pleasure of using them.
His knives are finely crafted, thinly finished, and provide a sharp cutting edge.
Their simple design harmonizes with the kitchen and gives us the pleasure of using them.
¥22,900
Out-of-Stock
Out-of-Stock
¥64,900
Out-of-Stock
Out-of-Stock
Japanese Chef Gyuto Knife MAKOTO KUROSAKI -SAKURA SERIE - SIZE:21cm
Out-of-Stock
These knives are made by Makoto Kurosaki, the big brother of the world-famous Yu Kurosaki. He is a professional knife sharpener.
His knives are finely crafted, thinly finished, and provide a sharp cutting edge.
Their simple design harmonizes with the kitchen and gives us the pleasure of using them.
His knives are finely crafted, thinly finished, and provide a sharp cutting edge.
Their simple design harmonizes with the kitchen and gives us the pleasure of using them.
¥21,590