japanese knife
There are 143 products.
Japanese yanagiba knife - MIURA Obidama - VG10 - Mirrored - Stabilized wood handle - Yellow - Size:30cm
Last items in stock
Miura Knives Series offer a wide range of knives, from entry-level models that are easy to use for beginners to high-quality models used by professionals in their work, and products made by world top class craftsmen to provide the best knives for various needs.
Please choose the best knife for your needs and preferences. The series includes knives from famous cutlery producing regions in Japan and the advanced series such as "Itadaki," "Obidama," and "Kuchinashi.
Please choose the best knife for your needs and preferences. The series includes knives from famous cutlery producing regions in Japan and the advanced series such as "Itadaki," "Obidama," and "Kuchinashi.
¥78,760
Japanese Single Bevel Chef Knife - MIURA Obidama Blue steel 2- Ebony handle Triple Nickel Silver Ring handle - Size: 24cm
Last items in stock
Miura Cutlery Shop offers a wide range of products, from cost-effective models that are easy to pick up to one-of-a-kind pieces crafted by skilled artisans.
Our lineup caters to both professionals and enthusiasts alike, featuring renowned blade-producing regions in Japan as well as premium series such as Itadaki,Obidama and Kuchinashi.
Our lineup caters to both professionals and enthusiasts alike, featuring renowned blade-producing regions in Japan as well as premium series such as Itadaki,Obidama and Kuchinashi.
Japanese Single-bevel Chef knife Gyuto - MIURA OBIDAMA - Stainless Ginsan - Mirror finish - Magnolia wood handle - Size : 24cm
Available
Miura Cutlery Shop offers a wide range of products, from cost-effective models that are easy to pick up to one-of-a-kind pieces crafted by skilled artisans.
Our lineup caters to both professionals and enthusiasts alike, featuring renowned blade-producing regions in Japan as well as premium series such as Itadaki,Obidama and Kuchinashi.
Our lineup caters to both professionals and enthusiasts alike, featuring renowned blade-producing regions in Japan as well as premium series such as Itadaki,Obidama and Kuchinashi.
¥101,800
Japanese Chef knife Gyuto - MIURA - Obidama series - Nakagawa - Blue steel No.1 - Damascus - Ebony wood handle - Size : 21/24cm
Product available with different options
Japanese Sujihiki-Slicer Knife - MISONO - EU Carbon Series - engraving - Sizes: 24/30m
Product available with different options
¥39,370
Japanese Gyuto Knife - Misono - UX10 - Left-Handed - size:21cm/24cm
Last items in stock
Knives of "Misono” have been highly praised by chefs around the world.This extremely precise knife from Seki City, Gifu Prefecture, is recommended for both beginners and professionals.
¥48,955
Japanese Sujihiki Knife -Miyazaki Kajiya- Carbon White No2 Soft Iron Clad Damascus -Water quenching– Tsubaki – Size:27cm
Last items in stock
"Miyazaki Kajiya" is located in Goto islands, Nagasaki Prefecture, a city rich in nature, and its knives are made entirely by hand. The craftsman, Haruo Miyazaki, is the third generation of the Oba blacksmith family from Fukuoka Prefecture. He had been trained for five years under Toshio Oba, a master craftsman who forged the traditional "Hakata Ippon Hocho”. He makes knives with the wildness that only a field smith can create, including the Tsubaki knife, which has a unique shape similar to the Hakata knife.
Japanese chef knife - MIURA Obidama - VG10 damascus - ebonywood Triple Nickel Silver Ring handle - Size:21/24cm
Product available with different options
¥93,480
¥88,330
¥14,850