japanese knife

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Japanese Yanagiba Knife - INOX Honyaki - Mirror Finish - Ebony wood Handle - size: 27cm
Japanese Yanagiba Knife - INOX Honyaki - Mirror Finish - Ebony wood Handle - size: 27cm
Last items in stock

"Suisin” is a Japanese kitchen knife brand in Sakai City, Osaka, whose philosophy is to make kitchen knives in a sincere and one-on-one manner with the user.
Dealing with a lot of knives, they know each knife they make will be special for its user, so its craftsmen never compromise. 
The most distinctive feature of Suisin's knives is their overwhelming easiness of sharpening and use, with the user first priority policy. These factors are not only based on scientific theories and test data, but are also the result of the delicate work of highly skilled craftsmen.

It's excellent sharpness and after-sales service are extremely high level.
¥148,500
Japanese Kengata Yanagiba knife - SUISIN - Honyaki - White carbon steel No.2 - Kenji Togashi - Ebony wood handle - size: 30cm
Japanese Kengata Yanagiba knife - SUISIN - Honyaki - White carbon steel No.2 - Kenji Togashi - Ebony wood handle - size: 30cm
Last items in stock

"Suisin” is a Japanese kitchen knife brand in Sakai City, Osaka, whose philosophy is to make kitchen knives in a sincere and one-on-one manner with the user.
Dealing with a lot of knives, they know each knife they make will be special for its user, so its craftsmen never compromise. 
The most distinctive feature of Suisin's knives is their overwhelming easiness of sharpening and use, with the user first priority policy. These factors are not only based on scientific theories and test data, but are also the result of the delicate work of highly skilled craftsmen.

It's excellent sharpness and after-sales service are extremely high level.
Easy to rust
¥277,200
Japanese Kengata Yanagiba knife - SUISIN - Honyaki - White carbon steel No.2 - Kenji Togashi - snake wood handle - size: 30cm
Japanese Kengata Yanagiba knife - SUISIN - Honyaki - White carbon steel No.2 - Kenji Togashi - snake wood handle - size: 30cm
Last items in stock

"Suisin” is a Japanese kitchen knife brand in Sakai City, Osaka, whose philosophy is to make kitchen knives in a sincere and one-on-one manner with the user.
Dealing with a lot of knives, they know each knife they make will be special for its user, so its craftsmen never compromise. 
The most distinctive feature of Suisin's knives is their overwhelming easiness of sharpening and use, with the user first priority policy. These factors are not only based on scientific theories and test data, but are also the result of the delicate work of highly skilled craftsmen.

It's excellent sharpness and after-sales service are extremely high level.
Easy to rust
¥310,200
Japanese Kengata Gyuto knife - SUISIN - Honyaki - White carbon steel No.1 - Kenji Togashi - size: 24cm
Japanese Kengata Gyuto knife - SUISIN - Honyaki - White carbon steel No.1 - Kenji Togashi - size: 24cm
Last items in stock

"Suisin” is a Japanese kitchen knife brand in Sakai City, Osaka, whose philosophy is to make kitchen knives in a sincere and one-on-one manner with the user.
Dealing with a lot of knives, they know each knife they make will be special for its user, so its craftsmen never compromise. 
The most distinctive feature of Suisin's knives is their overwhelming easiness of sharpening and use, with the user first priority policy. These factors are not only based on scientific theories and test data, but are also the result of the delicate work of highly skilled craftsmen.

It's excellent sharpness and after-sales service are extremely high level.
Easy to rust
¥237,600
Japanese Sujihiki Slicer knife - SUISIN - Bokuryu - carbon blue steel No.2 - Yoshikazu Ikeda - Size:27cm
Japanese Sujihiki Slicer knife - SUISIN - Bokuryu - carbon blue steel No.2 - Yoshikazu Ikeda - Size:27cm
Last items in stock

"Suisin” is a Japanese kitchen knife brand in Sakai City, Osaka, whose philosophy is to make kitchen knives in a sincere and one-on-one manner with the user.
Dealing with a lot of knives, they know each knife they make will be special for its user, so its craftsmen never compromise. 
The most distinctive feature of Suisin's knives is their overwhelming easiness of sharpening and use, with the user first priority policy. These factors are not only based on scientific theories and test data, but are also the result of the delicate work of highly skilled craftsmen.

It's excellent sharpness and after-sales service are extremely high level.
Easy to rust
¥129,000