Gyuto MIURA Ginsan Stainless Steel (210mm)

The steel used is Silver No. 3. This stainless steel knife is easy to maintain and has a sharp cutting edge close to that of steel.

Specifications: Each knife is handmade, so the size, weight, and blade finish may vary.

Blade structure: Three-layer

Blade core material: Ginsan

Blade side material: Stainless steel

Blade finish: Satin

Blade shape: Gyuto

Double-edged

Brand: Miura

Handle: Laminated reinforced wood

Ferrule: Kuchigane

Production country: Japan