SUISIN Takohiki Ginsan steel (240-300mm)

Suisin Ginsan Steel is a knife that feels similar to traditional Japanese knives.

This popular model is made from Hitachi Yaski Gingami No. 3 (Ginsan steel) and is fire-forged using traditional methods, making it rust-resistant.

Specifications: Each knife is handmade, so the size, weight, and blade finish may vary.

Blade structure: Double-layers

Blade core material: Ginsan

Blade side material: Stainless steel

Blade finish: Kasumi

Blade shape: Takohiki

Single-edged right-handed

Brand: Suisin

Series: Ginsan

Handle: Yew octagon phandle

Ferrule: Buffalo horn

Production area: Sakai City, Osaka Prefecture