Teruyasu Fujiwara's Maboroshi, White Steel No. 1, Gyuto with finger rest (195mm)

Specifications: Each knife is handmade, so the size, weight, and blade finish may vary.

Blade structure: Three-layered

Blade core material: White Steel No. 1

Blade side material: Soft iron

Blade finish: Polishing

Blade shape: Gyuto knife

Double-edged

Brand: Fujiwara Teruyasu

Series: Family Heirloom

Handle: Plywood pattern

Ferrule: Stainless steel

Blacksmith: Teruyasu Fujiwara

Production location: Tokyo